Mohammed Obeid Alshaharni

Dr. Mohammed Obeid Alshaharni

orcid

Research Focus & Metrics

Academic Career Length

4Years (2023-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
22 March 2023 in Molecules
Verified
Journal Article
Open access
PDF file
FTFekade Beshah Tessema
Fekade Beshah Tessema
YGYilma Hunde Gonfa
Yilma Hunde Gonfa
TATilahun Belayneh Asfaw
Tilahun Belayneh Asfaw
MTMesfin Getachew Tadesse
Mesfin Getachew Tadesse
TGTigist Getachew
Tigist Getachew
Rakesh Kumar BachhetiRakesh Kumar Bachheti
Rakesh Kumar Bachheti
In East Africa, Dodonaea angustifolia (L.f.) is a well-known medicinal herb. Its leaf is primarily studied in light of its ethnobotanical use. In terms of phytochemistry and biological activity, its flower is not studied. In a prior study, our team looked into phytochemical screening, antioxidant activity, and total phenolic levels. This study aims to compare the profiles and biological activities of the leaf and flower samples of D. angustifolia and to present therapeutic alternatives. The leaf and flower sample powders were extracted with methanol using ultrasound-assisted extraction (UAE). HPTLC profile was obtained using CAMAG—HPTLC equipped with VisionCATS software. Antimicrobial agar well diffusion assay and minimum inhibition concentration (MIC) were determined. The leaf and flower extracts of D. angustifolia showed antibacterial activity with a MIC value of 20 µg/mL against Enterococcus faecalis and Listeria monocytogenes. Similarly, 40 µg/mL was found to be effective against Aspergillus flavus. D. angustifolia flower is a rich source of flavonoids and phenolic acids. Because of its antibacterial properties and profile, which are almost the same, the flower is emerging as a viable option for medicinal alternatives.


19 February 2024 in Saudi Journal of Biological Sciences
Verified
Journal Article
Open access
KDKhushi Rani Das
Khushi Rani Das
FZFarhana Zaman
Farhana Zaman
MIMd. Moshiul Islam
Md. Moshiul Islam
SSSazada Siddiqui
Sazada Siddiqui
MAMohammed Obeid Alshaharni
Mohammed Obeid Alshaharni
UAUthman Balgith Algopishi
Uthman Balgith Algopishi
Rice is an important food crop, while it is severely affected by drought stress. Viewing this point in mind we conducted an experiment to see the physiological responses and yield potential of selected rice genotypes under inadequate moisture condition. Two soil moisture condition: one is sufficient moisture condition (control; 95–100% field capacity (FC)) and another is deficit moisture condition (moisture stress; 40–45% FC) with five replications was maintained. Six drought tolerant one susceptible genotype and one standard check variety were used. Results revealed that tolerant genotypes BU Acc 37 and BU Acc 32 showed the highest RWC, WRC, rate of photosynthesis, conductance of stomata, transpiration rate, total chlorophyll content, proline and soluble sugar content, while susceptible genotype BU Acc 5 showed the lowest value of those parameters during water stress condition. In contrast, the lowest WSD, WUC, accumulation of H2O2 and malondialdehyde were noticed in tolerant genotypes BU Acc 37 and BU Acc 32, whereas those were the highest in susceptible genotype BU Acc 5 under deficit moisture condition. Tolerant genotype BU Acc 37 and BU Acc 32 also showed the higher antioxidant enzyme activity than the susceptible genotype BU Acc 5. Regardless of genotypes, yield contributing characteristics and yield were severely affected by deficit water stress. However, tolerant genotype BU Acc 37 showed the highest grain yield per hill, while susceptible genotype BU Acc 5 showed the lowest grain yield per hill. Hence, better accumulation ability of osmoprotectants, and the higher activity of antioxidant enzymes in the tolerant genotypes reduce the oxidative stress, enhance water relation and gas exchange attributes, and protect the yield reduction of rice.

Verified
Journal Article
Open access
PDF file
FAFatima Omari Alzahrni
Fatima Omari Alzahrni
MAMohammed Obeid Alshaharni
Mohammed Obeid Alshaharni
GEGamal A. El-shaboury
Gamal A. El-shaboury
ABAbdelfattah Badr
Abdelfattah Badr
The biodiversity of 12 coffee (Coffea arabica L.) cultivars collected from the Al-Baha region in the southwest of Saudi Arabia was evaluated using 25 morphological variations and genetic diversity as demonstrated by molecular polymorphism generated by eight Inter Simple Sequence Repeats (ISSRs) and nine Start Codon Targeted (SCoT) primers. Substantial variations were scored in the morphological traits reflected in the clustering of the examined cultivars in PCA of the coffee cultivars. The examined cultivars were grouped in two groups, one included the cultivars coded Y5, Y6, R113, and Y7 and the other group comprised two clusters; one comprised cultivars coded R8 and R4 and the other comprised cultivars R112, R114, and Y2. In the meantime, the cultivars coded R9 and R111 were differentiated together from other cultivars, while the Y3 cultivar was confirmed by the analysis of ISSR data and SCoT data, which also support the grouping of R9 and R111 cultivars. Principle Component Analysis (PCA) of morphological, ISSR, and SCoT data as a combined set differentiated the examined species into four groups in a scatter plot in agreement with their separation in the cluster trees. The diversity profile among the examined C. arabica cultivars proved that R111 and R4 cultivars are highly diverse, while R8 and Y5 cultivars exhibit low diversity. Alpha diversity indices indicated that R9 and R111 cultivars are the most dominant and stable C. arabica cultivars among the examined samples in the study region.

7 June 2024 in European Journal of Plant Pathology
Verified
Journal Article
Closed access
PDF file
TATarek Elsayed abougara
Tarek Elsayed abougara
AAAmirah Saad Alahmari
Amirah Saad Alahmari
HEHanan F. Elkammar
Hanan F. Elkammar
TATahiyat Alothaim
Tahiyat Alothaim
NANaglaa G. Ahmed
Naglaa G. Ahmed
Mohamed AbdElhalim Abou-ZeidMohamed AbdElhalim Abou-Zeid
Mohamed AbdElhalim Abou-Zeid

27 March 2024 in Biology
Verified
Journal Article
Open access
PDF file
AEAhmed Mohmed Elenany
Ahmed Mohmed Elenany
MAMahmoud Mohammed Mohammed Atia
Mahmoud Mohammed Mohammed Atia
EAEntsar E. A. Abbas
Entsar E. A. Abbas
MMMahmoud Moustafa
Mahmoud Moustafa
MAMohammed Obeid Alshaharni
Mohammed Obeid Alshaharni
AEAhmed Saeed Mohammed Ali Elnahal
Ahmed Saeed Mohammed Ali Elnahal
This study investigated the effectiveness of nanoparticles and chemical inducers in managing onion white rot caused by Sclerotium cepivorum. The pathogen severely threatens onion cultivation, resulting in significant yield losses and economic setbacks. Traditional fungicides, though effective, raise environmental concerns, prompting a shift toward eco-friendly alternatives. In this study, four S. cepivorum isolates were utilized, each exhibiting varying degrees of pathogenicity, with the third isolate from Abu-Hamad demonstrating the highest potency. During the in vitro studies, three nanoparticles (NPs) were investigated, including Fe3O4 NPs, Cu NPs, and ZnO NPs, which demonstrated the potential to inhibit mycelial growth, with salicylic acid and Fe3O4 NPs exhibiting synergistic effects. In vivo, these nanoparticles reduced the disease incidence and severity, with Fe3O4 NPs at 1000–1400 ppm resulting in 65.0–80.0% incidence and 80.0–90.0% severity. ZnO NPs had the most positive impact on the chlorophyll content, while Cu NPs had minimal effects. At 1000 ppm, Fe3O4 NPs had variable effects on the phenolic compounds (total: 6.28, free: 4.81, related: 2.59), while ZnO NPs caused minor fluctuations (total: 3.60, free: 1.82, related: 1.73). For the chemical inducers, salicylic acid reduced the disease (10.0% incidence, 25.0% to 10.0% severity) and promoted growth, and it elevated the chlorophyll values and enhanced the phenolic compounds in infected onions. Potassium phosphate dibasic (PDP) had mixed effects, and ascorbic acid showed limited efficacy toward disease reduction. However, PDP at 1400 ppm and ascorbic acid at 1000 ppm elevated the chlorophyll values and enhanced the phenolic compounds. Furthermore, this study extended to traditional fungicides, highlighting their inhibitory effects on S. cepivorum. This research provides a comprehensive comparative analysis of these approaches, emphasizing their potential in eco-friendly onion white rot management.