Research on the performance of cover crops in crop systems of annual crops in the Brazilian state of Piauí contributes to increases in yield, greater efficiency of fertilizers and mitigation of environmental impacts. The aim of this study was to evaluate the performance of cover crops in terms of biomass production and the accumulation and release of nutrients during the crop season (November to April) in an oxisol in the Brazilian Cerrado in the state of Piauí that was submitted to different crop production systems including soybeans, maize and upland rice. The experiment was established during the 2010/11 and 2011/12 crop years in the rural area near the municipality of Bom Jesus, Piauí. The experimental design was a randomized block in a split-plot array. Different soil management systems (conventional and no-till) were evaluated in the main plots. Different crop production systems consisting of cover crops sown in the off-season (April to November), and annual crops sown during the crop season (November to April) were implemented in the subplots. The crop production systems that included Urochloa ruziziensis and Pennisetum glaucum overseeded on soybeans and Urochloa ruziziensis simultaneously intercropped with maize stood out in terms of biomass production and the accumulation and release of nutrients. Yields of maize and upland rice declined when sown under newly implemented no-till soil management.

Periods of soil water stress have been recurrent in the Cerrado region and have become a growing concern for Brazilian tropical pasture areas. Thus, the search for forage grasses more tolerant to water stress has intensified recently in order to promote more sustainable livestock. In a greenhouse experiment, the degree of water stress tolerance of nine tropical forage grass cultivars was studied under different soil water regimes. The investigation followed a 9 × 3 factorial design in four randomized blocks. Nine cultivars from five species of perennial forage grasses were tested: Urochloa brizantha (‘BRS Piatã’, ‘Marandu’, and ‘Xaraés’), Panicum maximum (‘Aruana’, ‘Mombaça’, and ‘Tanzânia’), Pennisetum glaucum (‘ADR 300’), Urochloa ruziziensis (‘Comum’), and Paspalum atratum (‘Pojuca’). These cultivars were grown in pots under three soil water regimes (high soil water regime—HSW (non-stressful condition), middle soil water regime—MSW (moderate water stress), and low soil water regime—LSW (severe water stress)). Plants were exposed to soil water stress for 25 days during the tillering and stalk elongation phases. Twelve tolerance indices, including tolerance index (TOL), mean production (MP), yield stability index (YSI), drought resistance index (DI), stress tolerance index (STI), geometric mean production (GMP), yield index (YI), modified stress tolerance (k₁STI and k₂STI), stress susceptibility percentage index (SSPI), abiotic tolerance index (ATI), and harmonic mean (HM), were calculated based on shoot biomass production under non-stressful (Y_P) and stressful (Y_S) conditions. Soil water stress decreased leaf area, plant height, tillering capacity, root volume, and shoot and root dry matter production in most cultivars, with varying degrees of reduction among tropical forage grasses. Based on shoot biomass production under controlled greenhouse conditions, the most water-stress-tolerant cultivars were P. maximum cv. Mombaça and cv. Tanzânia under the MSW regime and P. maximum cv. Aruana and cv. Mombaça under the LSW regime. P. maximum cv. Mombaça has greater adaptability and stability of shoot biomass production when grown under greenhouse conditions and subjected to soil water stress. Therefore, this forage grass should be tested under field conditions to confirm its forage production potential for cultivation in tropical regions with the occurrence of water stress. The MP, DI, STI, GMP, YI, k₂STI, and HM tolerance indices were the most suitable for identifying forage grass cultivars with greater water stress tolerance and a high potential for shoot biomass production under LSW regime.

Sandspur grass has hindered the integrated weed management in the Brazilian crop systems. This study aimed at evaluating the efficiency of biomass levels of different cover crops on the soil surface to control the sandspur grass. A complete randomized blocks design with four replications, in a 6 x 5 + 1 factorial arrangement, was used. The first factor consisted of six cover crops (Pennisetum glaucum-ADR 7010 and ADR 300 cultivars, Crotalaria ochroleuca, Urochloa ruziziensis, Fagopyrum tataricum and Crambe abyssinica) and the second one consisted of five biomass levels of each species (2 t ha^-1, 4 t ha^-1, 8 t ha^-1, 12 t ha^-1 and 16 t ha^-1), plus a control treatment without soil cover. The variables analyzed were the total number of emerged plants, germination speed index, leaf area, root volume and shoot and root dry biomass. U. ruziziensis excelled in the suppression of C. echinatus growth by reducing the number of emerged plants, emergence speed index, shoot and root dry biomass, root volume and leaf area.

In guava plants, production pruning can be performed twice a year, and the return of growth is dependent on the physiological responses that are altered by the different cultivation environments and adopted management. From this perspective, this study aimed to characterize the photosynthetic dynamics of guava plants influenced by different pruning and fruit thinning intensities during two growing seasons in the region of Currais, Piauí, Brazil. The plants were distributed in a randomized block design with a factorial arrangement (3 × 3 × 2) consisting of three pruning intensities (short, medium, and long) and three fruit thinning intensities (0, 10, and 20%) during two growing seasons. The data were subjected to a cluster analysis and canonical discriminant analysis to discriminate treatment groups based on the variables. Through a cluster analysis for the evaluated treatments, it was possible to split the two pruning seasons into five different groups clustered for the first pruning season and the second pruning season. The highest assimilation values were observed in the first pruning season and especially in plants that received short pruning with 0% fruit thinning, medium pruning with 10% and 20% fruit thinning, and long pruning with 10% fruit thinning. Through the graphic representation of the canonical discriminant analysis, the first two variables explained 93.40% of the total variance contained in the nine original variables. The highest means of ambient PAR, transpiration, leaf temperature, internal carbon, and ambient temperature were observed in the second pruning season and in plants that received short pruning with 10% and 20% fruit thinning, medium pruning with 0% and 20% fruit thinning, and long pruning with 0%, 10%, and 20% fruit thinning favors a higher photosynthetic accumulation in guava plants. We observed a multiplicity of responses; however, short pruning with 10% thinning should be considered for both seasons.

The objective of this work was to evaluate the physiological and sanitary quality of soybean cultivars as a function of doses and sources of organomineral fertilizers. The experimental design was randomized blocks arranged in a split-split plot, with three replications. In the main plots, the treatments consisted of two soybean cultivars (BRASMAX Bônus IPRO and BRASMAX Olimpo IPRO), and in the subplot, the treatments consisted of three phosphate fertilizers [two organomineral fertilizers manufactured and a phosphate fertilizer (simple superphosphate)]. In the subplot, doses of 0 (control), 50 and 100 kg of P₂O₅ per ha^-1 were used. The following parameters: moisture content, emergence, total dry weight, germination, accelerated aging, electrical conductivity and seed sanity were used in current investigation. The use of organomineral fertilizers resulted in positive effects on the physiological quality of soybean seeds, although the incidence of the pathogens Cercospora sp., Aspergillus niger, and Rizoctonia sp. were larger. The combinations of the factors “BRASMAX Bônus IPRO + 50 kg of P₂O₅ per ha^-1 + ORG1 or ORG2” and “BRASMAX Olimpo IPRO + 100 kg of P₂O₅ per ha^-1 + ORG2” were associated with greater physiological and sanitary quality of the seeds of soybean.

Maintaining the plant architecture of Psidium guajava L. (guava tree) is essential for enhancing capture and distribution in the plant, directly affecting the fruit quality. The lifespan of the harvest period can be extended by proper pruning. Both timeliness and proper pruning play crucial roles in achieving high-quality fruit production and in maintaining a consistent fruit size while stimulating ascorbic acid levels, sugar content, total soluble solids (TSS), and titratable acidity. From this perspective, this study aimed to characterize the influence of different intensities of fruit pruning and thinning on guava trees grown under a seasonal tropical climate in two growing seasons in Currais, Piauí, Brazil. The experiment was set up in a randomized block design with a 3 × 3 × 2 factorial arrangement corresponding to short, medium, and long pruning intensities and 0%, 10%, and 20% thinning intensities during the two growth seasons, respectively. An analysis was performed to discriminate the treatment groups according to the physicochemical variables of the guava tree cv. Paluma and canonical discriminant analysis. There was significant variation in the SS, titratable acidity, ascorbic acid, and pH contents. Cluster analysis of all treatments allowed division into five different groups for the two pruning times. Canonical discriminant analysis showed that the first two canonical variables explained 91% of the total variance. The fruits of the second harvest exhibited a lower level of acidity, higher levels of soluble solids, and higher levels of ascorbic acid contents. In addition, these fruits also obtained better nutrient contents. Short pruning with up to 20% thinning, medium pruning with up to 10%, and long pruning without thinning favored better levels of macronutrients and micronutrients and, consequently, better fruit quality. Medium or long pruning with up to 20% thinning resulted in higher average fruit weights and nutrient contents (especially of Fe and Cu), lower acidity, and higher ascorbic acid contents. Thus, in general, the importance of production pruning in guava plants is evidenced and thinning of 20% is recommended to improve the fruit quality.