Continuous availability of food resources, such as pollen, is vital for many insects that provide pollination and pest control services to agriculture. However, there is a lack of knowledge about the shared or complementary use of floral resources by such species, which hampers more effective landscape management to simultaneously promote them in agroecosystems. Here, we simultaneously quantified pollen use by a bumblebee (Bombus terrestris) and a mason bee (Osmia bicornis), two bee species recognized as important crop pollinators, as well as a lacewing (Chrysoperla carnea) and a ladybeetle species (Harmonia axyridis), both common predators of crop aphids, throughout the season in 23 agricultural landscapes in Germany and Switzerland. Pollen diets were more diverse and similar among C. carnea and H. axyridis compared to the two bee species, but all four species shared key pollen types early in the season such as Acer, Quercus, Salix and Prunus. All species exhibited a pronounced shift in pollen sources from primarily woody plants (mainly trees) in spring to primarily herbaceous plants in summer. The majority of pollen (overall ≥64%) came from non‐agricultural plants even in crop‐dominated landscapes. Synthesis and applications. Our results highlight the importance of trees as pollen sources for many insect species, particularly early in the season. Our findings support incentives that promote heterogeneous agricultural landscapes including both woody and herbaceous semi‐natural habitats, ensuring phenological complementarity of floral resources for insect species that can provide pollination and pest control services to agriculture. The identified key plant species can help to design and optimize agri‐environment schemes to promote these functionally important insects.

Seventy five percent of the world's food crops benefit from insect pollination. Hence, there has been increased interest in how global change drivers impact this critical ecosystem service. Because standardized data on crop pollination are rarely available, we are limited in our capacity to understand the variation in pollination benefits to crop yield, as well as to anticipate changes in this service, develop predictions, and inform management actions. Here, we present CropPol, a dynamic, open, and global database on crop pollination. It contains measurements recorded from 202 crop studies, covering 3,394 field observations, 2,552 yield measurements (i.e., berry mass, number of fruits, and fruit density [kg/ha], among others), and 47,752 insect records from 48 commercial crops distributed around the globe. CropPol comprises 32 of the 87 leading global crops and commodities that are pollinator dependent. Malus domestica is the most represented crop (32 studies), followed by Brassica napus (22 studies), Vaccinium corymbosum (13 studies), and Citrullus lanatus (12 studies). The most abundant pollinator guilds recorded are honey bees (34.22% counts), bumblebees (19.19%), flies other than Syrphidae and Bombyliidae (13.18%), other wild bees (13.13%), beetles (10.97%), Syrphidae (4.87%), and Bombyliidae (0.05%). Locations comprise 34 countries distributed among Europe (76 studies), North America (60), Latin America and the Caribbean (29), Asia (20), Oceania (10), and Africa (7). Sampling spans three decades and is concentrated on 2001–2005 (21 studies), 2006–2010 (40), 2011–2015 (88), and 2016–2020 (50). This is the most comprehensive open global data set on measurements of crop flower visitors, crop pollinators and pollination to date, and we encourage researchers to add more datasets to this database in the future. This data set is released for non‐commercial use only. Credits should be given to this paper (i.e., proper citation), and the products generated with this database should be shared under the same license terms (CC BY‐NC‐SA).

Habitat simplification and intensive use of pesticides are main drivers of global arthropod declines and are, thus, decreasing natural pest control. Organic farming, complex landscapes, and local vineyard management practices such as implementation of flower-rich cover-crop mixtures may be a promising approach to enhance predator abundance and, therefore, natural pest control. We examined the effect of organic versus integrated management, cover-crop diversity in the vineyard inter-rows, and landscape composition on the natural pest control of Lobesia botrana eggs and pupae. Predation of L. botrana pupae was reduced by organic farming and species-poor cover-crops by about 10%. Predation rates of L. botrana eggs did not differ significantly in any of the studied management options. Dominant predators were earwigs (Forficulidae), bush crickets (Tettigoniidae), and ants (Formicidae). Negative effects of organic viticulture are most likely related to the negative nontarget effects on arthropods related to the frequent sulfur and copper applications in combination with the avoidance of strongly damaging insecticides by integrated winegrowers. While a 10% difference in predation rates on a single pest stage is unlikely to have strong practical implications, our results show that the assumed effectiveness of environmentally friendly agriculture needs to be evaluated for specific crops and regions.

Permaculture is proposed as a tool to design and manage agroecological systems in response to the pressing environmental challenges of soil degradation, climate change and biodiversity loss. However, scientific evidence on the effects of permaculture is still scarce. In this comprehensive study on a wide range of soil and biodiversity indicators, we examined nine farms utilizing permaculture and paired control fields with locally predominant agriculture in Central Europe. We found 27% higher soil carbon stocks on permaculture sites than on control fields, while soil bulk density was 20% lower and earthworm abundance was 201% higher. Moreover, concentrations of various soil macro- and micronutrients were higher on permaculture sites indicating better conditions for crop production. Species richness of vascular plants, earthworms and birds was 457%, 77% and 197% higher on permaculture sites, respectively. Our results suggest permaculture as effective tool for the redesign of farming systems towards environmental sustainability.

Intensification and homogenization of agricultural landscapes have led to a strong decline in European farmland birds. Agroforestry systems, which were widespread in the past, are regaining attention as they could return structural heterogeneity to agricultural landscapes. However, few studies focus on the effects of such systems on biodiversity and especially bird diversity. We hypothesized that agroforestry systems host a higher alpha and beta diversity of birds compared to open agriculture as well as distinct bird communities. Moreover, we expected that bird communities in temperate Europe and the Mediterranean are differently affected by agroforestry systems. In this study, we assessed breeding bird diversity via audio recordings in nineteen mature agroforestry plots, comprising both silvoarable and silvopastoral systems distributed across seven countries in temperate and Mediterranean Europe. For comparison, bird diversity was also assessed in nearby open agricultural land, forests, and orchards. Bird species richness in agroforestry was more than doubled compared to open agricultural land and similar to the diversity found in forests and orchards. Community composition and within-habitat beta diversity differed between the habitat types and between European regions. While temperate agroforestry systems hosted generalist and woody habitat species, bird communities in Mediterranean agroforestry were composed of species from both open and woody habitats. Beta diversity was significantly higher in agroforestry than in open agriculture in temperate systems but not in the Mediterranean. Our study demonstrates that agroforestry systems represent a valuable habitat for breeding birds in European agricultural landscapes. A wider adoption of these systems could thus contribute to halting and reversing the decline in bird diversity, especially in temperate agricultural landscapes.