Pedro E Saucedo

Dr. Pedro E Saucedo

orcid

Research Focus & Metrics

Academic Career Length

26Years (2001-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 January 2004 in Aquaculture
Verified
Journal Article
Closed access
PSPedro E Saucedo
Pedro E Saucedo
LOLucı́a Ocampo
Lucı́a Ocampo
MMMario Monteforte
Mario Monteforte
HBHoracio Bervera
Horacio Bervera

1 April 2006 in Aquaculture
Verified
Journal Article
Closed access
Hervey Rodriguez-GonzalezHervey Rodriguez-Gonzalez
Hervey Rodriguez-Gonzalez
AHAlfredo Hernández-Llamas
Alfredo Hernández-Llamas
HVHumberto Villarreal
Humberto Villarreal
PSPedro E Saucedo
Pedro E Saucedo
MGManuel Garcia-Ulloa
Manuel Garcia-Ulloa
CJCARMEN RODRIGUEZ JARAMILLO
CARMEN RODRIGUEZ JARAMILLO

13 February 2015 in Veterinary World
Verified
Journal Article
Open access
MGMilagro García-Bernal
Milagro García-Bernal
Angel  CampaAngel Campa
Angel Campa
PSPedro E Saucedo
Pedro E Saucedo
MCMarlen Casanova-González
Marlen Casanova-González
RMRicardo Medina-Marrero
Ricardo Medina-Marrero
JMJosé Manuel Mazón-Suástegui
José Manuel Mazón-Suástegui
This study was designed to describe a series of in vitro tests that may aid the discovery of probiotic strains from actinomycetes. Actinomycetes were isolated from marine sediments using four different isolation media, followed by antimicrobial activity and toxicity assessment by the agar diffusion method and the hemolysis of human blood cells, respectively. Extracellular enzymatic production was monitored by the hydrolysis of proteins, lipids and carbohydrates. Tolerance to different pH values and salt concentrations was also determined, followed by hydrophobicity analysis and genetic identification of the most promising strains. Five out of 31 isolated strains showed antimicrobial activity against three Vibrio species. Three non-hemolytic strains (N7, RL8 and V4) among these active isolates yielded positive results in hydrophobicity tests and exhibited good growth at salt concentrations ranging from 0% to 10%, except strain RL8, which required a salt concentration >0.6%. Although these strains did not grow at pH<3, they showed different enzymatic activities. Phylogenetic analysis revealed that strains N7 and V4 have more than 99% identity with several Streptomyces species, whereas the closest matches to strain RL8 are Streptomyces panacagri and Streptomyces flocculus, with 98% and 98.2% similarity, respectively. Three actinomycetes strains showing probiotic-like properties were discovered using several in vitro tests that can be easily implemented in different institutions around the world.

1 January 2008
Verified
Book Chapter
Closed access
PSPedro E Saucedo
Pedro E Saucedo
PSPaul C. Southgate
Paul C. Southgate

9 June 2010 in Journal of the World Aquaculture Society
Verified
Journal Article
Closed access
PDF file
OAOscar L. Aguilar-Macías
Oscar L. Aguilar-Macías
JOJosafat J. Ojeda-Ramírez
Josafat J. Ojeda-Ramírez
ACAngel I. Campa-Córdova
Angel I. Campa-Córdova
PSPedro E Saucedo
Pedro E Saucedo

28 February 2017 in Aquaculture Research
Verified
Journal Article
Closed access
PDF file
FAFernando Abasolo-Pacheco
Fernando Abasolo-Pacheco
ÁCÁngel I Campa-Córdova
Ángel I Campa-Córdova
JMJosé M Mazón-Suástegui
José M Mazón-Suástegui
Dariel Tovar-RamirezDariel Tovar-Ramirez
Dariel Tovar-Ramirez
RARubén Araya
Rubén Araya
PSPedro E Saucedo
Pedro E Saucedo