Paper is a biodegradable material, but in food packaging, its hygroscopicity and porosity can cause food contamination due to the exchange of gasses and liquids with the environment. Therefore, it is important to use biodegradable materials for paper coatings, such as nanocellulose, which is chemically compatible with paper but less hygroscopic. The objective of this study was to evaluate the effectiveness of nanofibrillated cellulose (NFC) as a paper coating. NFC produced from bleached eucalyptus pulp was used as a coating on kraft paper sheets produced from Pinus pulp. To prepare the coating, two thicknesses of wet nanocellulose (1 mm and 2 mm) were tested, and two nanocellulose films made with the same thicknesses were evaluated. The morphological, physical, mechanical, and thermal properties of the composites were investigated. The presence of NFC improved the surface of the paper by filling the pores; consequently, the density and barrier properties were also improved. All mechanical properties were improved, with the highest increases observed for bursting and tensile strength; however, the films showed low bursting index values and null values for the tearing index. The thermal stability of the paper with NFC coatings met the minimum requirements for food packaging.

The aim of this study was to evaluate the effect of the alkalization with different concentrations and time combination in the modification of lignin, hemicellulose and cellulose in pine fibers and determine the best combination aiming the incorporation in plant-based composites. The alkalization process was conducted with 5 concentrations (5, 10, 15, 20, and 30%) and 2 exposure times (2 and 24 hours). Chemical analysis was performed, and cellulose crystallinity, thermal stability, and surface modification were analyzed for the treated fibers. The results showed that there was a reduction in crystallinity with cellulose I – II transformation. Thereafter, the thermal stability and surface characteristics were increased with the increase of the NaOH concentration. Although all treatments altered the fiber properties, the condition that resulted in technical gain was the condition with 5% concentration and 2 hours of alkalization. Thus, we can conclude that this condition changes the macromolecular structure of the wood fibers, change the surface and the treat fiber could be used as filler to plant-base composite.

In the Brazilian planted forest sector, most of the species used are from the genus Eucalyptus. Even though Southern Brazil has a suitable climate for species of the genus Pinus, the planting of frost-resistant Eucalyptus species has been increasing annually. The objective of this study was to evaluate the basic density, fiber dimensions, and chemical composition of Eucalyptus benthamii, Eucalyptus dunnii, Eucalyptus saligna, and Eucalyptus cloeziana woods. The trees used were from a six-year-old experimental plantation located in Canoinhas, state of Santa Catarina. For each species, three trees were selected, and discs were removed from each tree at 0%, 25%, 50%, 75%, and 100% of the commercial stem height. To evaluate the quality of the wood, the basic wood density, fiber dimensions, and chemical composition of the wood were determined by comparing the values between species and between the heights in the stem. The highest basic density was that of the wood of E. cloeziana; this species also had the greatest length and width of fibers. E. dunnii had the lowest levels of lignin and the highest levels of holocellulose. The highest lignin content was found in the wood of E. benthamii, E. saligna, and E. cloeziana. The relationship between wood properties and stem height was not relevant. The results highlight the tendency for higher extractives to be found at taller heights (100%), and holocellulose and lignin content are similar at all heights.

This study investigates the physical and mechanical properties of nanostructured films produced from Pinus sp. kraft pulp. To obtain the nanocellulose, the bleached kraft pulp was submitted to six different grinding regimes: two, five, ten, 20, 30, and 40 passes through the grinder. The influence of the number of passes was evaluated through the films’ physical and mechanical properties. The results show that the nanofibers reduced the thickness and considerably increased the density values of the fabricated films. The tensile strength increased more than 300% and the burst index was ten times higher in relation to normal papers. The more compact structure and lower porosity caused by the larger contact surface between nanofibers in the nanostructured films resulted in higher values of density, tensile strength, and burst resistance.

Although paper packages are biodegradable, their applications in food packaging are limited due to high affinity for absorbing moisture and the high permeability of gases and liquids with surroundings. Therefore, exploring the use biodegradable coatings such as nanocellulose to improve barrier is a relevant strategy. This study assessed the efficacy of unbleached nanofibrillated cellulose (NFC) as an additive to paper and coatings. Using NFC derived from unbleached eucalyptus pulp, a 5% mass addition to the paper pulp and a 2 mm wet nanocellulose coating to kraft paper handsheets made from pine pulp were investigated. In addition, nanocellulose films of similar thicknesses were appraised. The physical, morphological, mechanical, and thermal characteristics of the resulting papers were assessed. Incorporating NFC notably enhanced the morphology area of the paper by padding its pores, thus increasing its density by up to 48% and improving its water barrier properties by up to 50%. The mechanical strength showed significant enhancements, particularly in bursting and tensile strength with increases of up to 134% and 50%, respectively. Anyhow, the films exhibited lower bursting indices and no improvement in the tearing index. Nonetheless, the thermal stability of the handsheets with NFC coating meets the minimum requirements for food packaging.