Despite the great importance of fine roots, which are referred to as roots smaller than 2 mm in diameter, in terms of carbon and nutrient cycling in terrestrial ecosystems, how fine root biomass, production, and turnover rate change with stand development remains poorly understood. Here we assessed the variations of fine root biomass, production, and morphology of trees and understory vegetation in Chinese fir (Cunninghamia lanceolata (Lamb.) Hook) plantations at the ages of 7 years old, 17 years old and 25 years old in southern China, representing the sapling, pole and mature stage, respectively. Fine roots of trees and understory vegetation were sampled with sequential coring method to a depth of 60 cm and sliced into 4 layers (0–15, 15–30, 30–45 and 45–60 cm). Fine root biomass and necromass were highest in the pole stages among these three different aged Chinese fir plantations, although the significant differences were only detected for fine root necromass between 25-year-old and 7-year-old plantations. Fine root biomass of Chinese fir was heterogeneous in both temporal and spatial dimensions. Seasonal variation of fine root biomass in three age groups showed a similar pattern that the standing fine root biomass reached a peak in January and fell to the lowest in July. Vertically, the fine root biomass decreased with the increase of soil depth, but this extinction rate decreased with stand development. The effects of stand age on either total fine root length and surface area, or specific root length were not significant. However, the root tissue density increased significantly with Chinese fir stand ages, which suggested that the fine roots on Chinese fir may resort more to the mycorrhizal associations for the nutrient and water acquisition in the later stage of Chinese fir plantations. In addition to the stand age effect, the fine roots exhibited highly spatial and temporal variations in Chinese plantations, indicating different root foraging strategies for soil nutrient and water acquisition. Therefore, the fine root research not only helps to understand its role in carbon sequestration in terrestrial ecosystem under global climate change, but can also improve our understanding of nutrient management in forest ecosystem. At the same time, the research on the productivity of the Chinese fir growth stage provides guiding significance for the construction and management of Chinese fir.

Chinese fir (Cunninghamia lanceolata (Lamb.) Hook) is an important native tree species that is widely distributed in subtropical areas of southern China and cultivated for wood extraction. However, information on water use by Chinese fir plantations is still scarce. In this study, we performed species-specific parameter calibrations for the original Granier equation for sap flow density (SFD) estimates. Stand transpiration (E_s) was related to environmental inputs, such as rainfall, air temperature (T_a), vapor pressure deficit (VPD), photosynthetically-active radiation (PAR), air relative humidity (RH), and potential evapotranspiration (PET) in order to examine how environmental factors affect the E_s of Chinese fir plantations. According to our results, Granier’s original parameters set underestimated C. lanceolata SFD by up to 54% compared to our species-specific calibrated parameters set. A strong positive correlation was found between SFD, diameter at breast height (DBH), and tree height among trees populations. The total E_s in 2015 was 522.1 mm, with obvious seasonal dynamics and an average of 1.4 mm·day⁻¹. Daily and monthly E_s were positively correlated with VPD, PAR, T_a, and PET. A negative relationship between E_s and RH was detected only at a daily timescale. Our findings indicate that the original Granier equation requires a parameter calibration when it is applied to species-specific thermal dissipation probe (TDP) estimates, and our findings can also provide novel insights on the water use of Chinese fir in major wood production areas in Southern China.

Mixed forests are believed to enhance ecosystem functioning and sustainability due to complementary resource use, environmental benefits and improved soil properties. The facilitation between different species may induce overyielding. Meanwhile, the species-specific fine root foraging strategies and tradeoffs would determine the structure and dynamics of plant communities. Here the aim was to investigate the admixing effects of fine-root biomass, vertical distribution and morphology in Pinus massoniana–Cinnamomum camphora mixed plantations and corresponding monocultures at 10-, 24- and 45-year old stands. The fine root biomass in the Pinus–Cinnamomum mixed forest exerted a certain degree of overyielding effect. These positive admixing effects, however, did not enhance with forest stand development. The overall relative yield total ranged from 1.83 and 1.51 to 1.33 in 10-, 24- and 45-year-old stand, respectively. The overyielding was mainly attributed to the over-performance of late successional species, Cinnamomum, in mixed stands. The vertical fine root biomass distribution model showed fine roots of pioneer species, Pinus, shifted to the superficial layer when mixed with Cinnamomum. Furthermore, the specific root length (SRL) of Pinus was significantly higher in Pinus–Cinnamomum mixed stands than that in monocultures, and the magnitude of differences increased over time. However, the vertical fine-root distribution and SRL for Cinnamomum did not show significant differences between monoculture and mixtures. Our results indicated that the magnitude of fine root overyielding in mixed forests showed a high degree of consistency with the total amount of fine root biomass itself, suggesting the overyielding effects in mixed forests were correlated with the degree of belowground interaction and competition degree involved. The late successional species, Cinnamomum, invested more carbon to belowground by increasing the fine root biomass in mixtures. While the pioneer species, Pinus, adapted to the presence of the species Cinnamomum by modification of vertical distribution and root morphological plasticity in the mixtures. These species-specific fine root foraging strategies might imply the differences of forest growth strategies of co-occurring species and contribute to the success and failure of particular species during the succession over time.