The paper presents a holistic evaluation of the energy and environmental profile of two renewable energy technologies: Photovoltaics (thin-film and crystalline) and solar thermal collectors (flat plate and vacuum tube). The selected renewable systems exhibit size scalability (i.e., photovoltaics can vary from small to large scale applications) and can easily fit to residential applications (i.e., solar thermal systems). Various technical variations were considered for each of the studied technologies. The environmental implications were assessed through detailed life cycle assessment (LCA), implemented from raw material extraction through manufacture, use, and end of life of the selected energy systems. The methodological order followed comprises two steps: i. LCA and uncertainty analysis (conducted via SimaPro), and ii. techno-economic assessment (conducted via RETScreen). All studied technologies exhibit environmental impacts during their production phase and through their operation they manage to mitigate significant amounts of emitted greenhouse gases due to the avoided use of fossil fuels. The life cycle carbon footprint was calculated for the studied solar systems and was compared to other energy production technologies (either renewables or fossil-fuel based) and the results fall within the range defined by the global literature. The study showed that the implementation of photovoltaics and solar thermal projects in areas with high average insolation (i.e., Crete, Southern Greece) can be financially viable even in the case of low feed-in-tariffs. The results of the combined evaluation provide insight on choosing the most appropriate technologies from multiple perspectives, including financial and environmental.

Water in the city is typically exploited in a linear process, in which most of it is polluted, treated, and discharged; during this process, valuable nutrients are lost in the treatment process instead of being cycled back and used in urban agriculture or green space. The purpose of this paper is to advance a new paradigm to close water cycles in cities via the implementation of nature-based solutions units (NBS_u), with a particular focus on building greening elements, such as green roofs (GRs) and vertical greening systems (VGS). The hypothesis is that such “circular systems” can provide substantial ecosystem services and minimize environmental degradation. Our method is twofold: we first examine these systems from a life-cycle point of view, assessing not only the inputs of conventional and alternative materials, but the ongoing input of water that is required for irrigation. Secondly, the evapotranspiration performance of VGS in Copenhagen, Berlin, Lisbon, Rome, Istanbul, and Tel Aviv, cities with different climatic, architectural, and sociocultural contexts have been simulated using a verticalized ET₀ approach, assessing rainwater runoff and greywater as irrigation resources. The water cycling performance of VGS in the mentioned cities would be sufficient at recycling 44% (Lisbon) to 100% (Berlin, Istanbul) of all accruing rainwater roof–runoff, if water shortages in dry months are bridged by greywater. Then, 27–53% of the greywater accruing in a building could be managed on its greened surface. In conclusion, we address the gaps in the current knowledge and policies identified in the different stages of analyses, such as the lack of comprehensive life cycle assessment studies that quantify the complete “water footprint” of building greening systems.

In both public and private sectors, one can notice a strong interest in the topic of sustainable food and packaging. For a long time, the spotlight for optimization was placed on well-known examples of high environmental impacts, whether regarding indirect resource use (e.g., meat, dairy) or problems in waste management. Staple and hedonistic foods such as cereals and confectionary have gained less attention. However, these products and their packaging solutions are likewise of worldwide ecologic and economic relevance, accounting for high resource input, production amounts, as well as food losses and waste. This review provides a profound elaboration of the status quo in cereal and confectionary packaging, essential for practitioners to improve sustainability in the sector. Here, we present packaging functions and properties along with related product characteristics and decay mechanisms in the subcategories of cereals and cereal products, confectionary and bakery wares alongside ready-to-eat savories and snacks. Moreover, we offer an overview to formerly and recently used packaging concepts as well as established and modern shelf-life extending technologies, expanding upon our knowledge to thoroughly understand the packaging’s purpose; we conclude that a comparison of the environmental burden share between product and packaging is necessary to properly derive the need for action(s), such as packaging redesign.

In these days of heightened environmental consciousness, many countries are shifting their focus towards renewable energy sources for both large-scale uses (such as power plants that generate electricity) and smaller-scale applications (e.g., building heating and cooling). In this light, it is not surprising that there is a growing interest in technologies that are reliant on non-conventional sources of power, such as geothermal energy. This study is making an effort to provide a comprehensive understanding of the possible advantages and multiple uses of geothermal energy systems, in the context of their technical and environmental evaluation through Life Cycle Assessment. A brief description of the analyzing methods and the tools used to study a particular system or application is presented. The geothermal technologies and the applications of specific systems are discussed in detail, providing their environmental advantages and their technical barriers as well. District and domestic heating systems cover a significant fraction of the geothermal energy potential. The majority of the discussed studies cover the electricity production as the most important application of geothermal energy. The overall conclusion of the current work is that geothermal energy is an extremely viable alternative that, combined with other renewable energy systems, may mitigate the negative effects of the existing energy mix worldwide.

The usefulness of food packaging is often questioned in the public debate about (ecological) sustainability. While worldwide packaging-related CO₂ emissions are accountable for approximately 5% of emissions, specific packaging solutions can reach significantly higher values depending on use case and product group. Unlike other groups, greenhouse gas (GHG) emissions and life cycle assessment (LCA) of cereal and confectionary products have not been the focus of comprehensive reviews so far. Consequently, the present review first contextualizes packaging, sustainability and related LCA methods and then depicts how cereal and confectionary packaging has been presented in different LCA studies. The results reveal that only a few studies sufficiently include (primary, secondary and tertiary) packaging in LCAs and when they do, the focus is mainly on the direct (e.g., material used) rather than indirect environmental impacts (e.g., food losses and waste) of the like. In addition, it is shown that the packaging of cereals and confectionary contributes on average 9.18% to GHG emissions of the entire food packaging system. Finally, recommendations on how to improve packaging sustainability, how to better include packaging in LCAs and how to reflect this in management-related activities are displayed.

Nature-based solutions (NBS) are frequently implemented without taking the system’s perspective into account and with the main focus on technical and economic issues of implementation. This study was conducted to test the hypothesis on the potential synergistic effects between circularity and NBS to holistically tackle urban challenges. The main objective is to establish preliminary insights on the obstacles and perspectives of NBS integration and implementation, through a questionnaire set up by the network of experts gathered within the COST Action CA17133 Circular City. The following research questions arise: (i) what differences exist in the level of NBS application according to the variance of engaged countries; and (ii) what are the main obstacles and perspectives for the NBS implementation in order to holistically tackle urban challenges, enhancing the sustainable connection among urban environment, nature, and human well-being. To go beyond the current state-of-the-art and reflect on the research conducted within the Circular City Action, this study aims to open a multi-geographical academic dialogue across Europe and beyond and to move towards a holistic approach to circular cities. Accordingly, this study is: (1) multi-geographical and context-based, providing input for thirty-three EU countries and four non-EU countries to give an overview of the main obstacles and perspectives of NBS implementation, and (2) approach-directed, aiming to formulate a holistic approach to deal with societal challenges. This document intends to provide qualitative and quantitative insight into the potentials and obstacles of NBS implementation in Europe, as well as to motivate further discussion and research to achieve holistic and sustainable cities.