Cariniana legalis (Mart.) Kuntze (Lecythidaceae), commonly known as “Jequitibá Rosa,” an endemic tree from Brazil, is one of the largest trees that grows in the Atlantic Rain Forest. Jequitibá Rosa...
The growing demand for environmentally responsible lubricants motivates the use of bio-based base stocks and benign solid additives. This study assesses the tribological performance of two Amazonian vegetable oils, Carapa guianensis (andiroba) and Copaifera spp. (copaiba resin) and a paraffinic mineral oil (PNL30) formulated with different zinc oxide (ZnO) particles, namely nanocrystals and microcrystals, at 0.01, 0.05, and 0.10 wt.%. Reciprocating sliding tests, coupled with 3D profilometry, viscosity, and sedimentation analyses, were used to link dispersion stability with friction and wear responses. A preliminary stability screening constrained the practical loading window to ≤0.10 wt.% for reproducible suspensions. Performance depended on the interplay between particle type and base-oil chemistry. Andiroba exhibited the most pronounced gains, with ZnO microcrystals near 0.05 wt.% delivering the best friction outcomes and the largest wear reductions (up to ~35%). In copaiba resin oil, nanocrystals produced small, sometimes non-significant improvements, whereas microcrystals tended to worsen wear consistent with abrasive third-body effects in a less polar matrix. In PNL30, the overall benefits were modest: nanocrystal additions generally increased wear, whereas microcrystals particularly at the highest loading 0.10 wt.% achieved a 36.4% reduction in SWR, representing a measurable and statistically significant improvement in wear resistance. These results highlight that eco-efficient lubricant design should co-optimize particle characteristics and dosage with base-oil polarity and film-forming tendencies, prioritizing dispersion stability alongside tribological targets.
4 February 2025 in OBSERVATÓRIO DE LA ECONOMÍA LATINOAMERICANA
Aiming to expand the knowledge about the occurrence of endophytic fungi associated with cocoa (Theobroma cacao), a study was carried out at the Univesidade Estadual de Santa Cruz (UESC), Ilhéus, Bahia State, during the period from August 2019 to May 2021. Two hundred and seventy isolates were obtained from fragments of leaves and branches collected in the field, considering the rainy and dry periods, and 137 were identified, belonging to nine taxas distributed in nine different families of the Phylum Ascomycota. Selected isolates of Chaetomium globosum, Colletotrichum, Fusarium oxysporum, Neopestalotiopsis and Xylaria were inoculated into seminal seedlings of three cacao varieties under greenhouse conditions, and reisolation was carried out after 60 days. Of the inoculated isolates, all were recovered. Chaetomium globosum and Fusarium oxysporum were most reisolated from the inoculated seedlings, and the first was even present in the non-inoculated seedlings (control), indicating the need to undertake studies that aim to better understand the association of this fungus with the cacao tree, since it was characterized its vertical transmission. The evaluation of the biological control potential of some endophytes found in this study may bring new perspectives for the integrated management of cacao diseases, mainly Witch's Broom (Moniliophthora perniciosa) and Brown Rot (Phytophthora spp.).
The rhizosphere of cacao trees harbors a diverse microbial community, the composition of which can be influenced by factors such as plant genotype and seasonal variations. This study aimed to isolate and identify ascomycete fungi associated with the rhizosphere of cacao trees cultivated under cabruca agroforestry systems. Soil samples were collected from three municipalities Camacan, Ilhéus and Uruçuca during two distinct climatic periods: the rainy season (June 2023) and the dry season (November 2023). The samples underwent serial dilution (10⁻² and 10⁻³), baiting with plant materials (sweet potato, carrot, and castor bean leaf), and soil-plate techniques. The serial dilution method yielded 930 fungal colonies, with 392 colonies at the 10⁻² dilution and 543 at the 10⁻³ dilution. The plant baiting technique resulted in 196 fungal cultures, comprising 67 colonies recovered during the rainy season and 129 during the dry season. The soil-plate method facilitated the recovery of 201 colonies, with 90 from the first collection and 111 from the second. The genus Trichoderma was observed across all treatments and sampling periods, associated with all cacao genotypes examined. Fungal isolates were identified based on morphological analysis of their reproductive structures. In total, 1,329 fungal colonies were obtained from the rhizospheric samples, representing significant ascomycete diversity. Notable genera identified included Aspergillus, Chaetomium, Cladosporium, Fusarium, Lasiodiplodia, Penicillium, Pestalotiopsis and Trichoderma, as well as members of the family Nectriaceae. The data indicated a higher incidence of fungal isolates during the dry season, suggesting that seasonal variation influences the rhizospheric fungal community.