I am an interdisciplinary Research Scientist at the National Research Council of Italy, focusing on the development of computational and machine learning approaches for biomedical research. I have previously worked on the development and application of statistical and computational methods for the analysis of Next Generation Sequencing (NGS) data and contributed to the creation of automated decision-support systems for the diagnosis and prognosis of various diseases, including oncological conditions (e.g., HCC, K-Rene, Breast Cancer), chronic metabolic disorders (e.g., Addison’s disease), and chromosome 21-related conditions such as Down Syndrome.
I have also designed and implemented both web-based and stand-alone software tools, as well as databases for the integration and analysis of omics (DNA-seq, RNA-seq), clinical, and experimental data.
Currently, at the Institute of Food Science in Avellino, my research focuses on the development and application of bioinformatics and machine learning techniques for the analysis and integration of biological data, with the goal of elucidating the mechanisms underlying food-related diseases and their activation and progression pathways.
I am an interdisciplinary Research Scientist at the National Research Council of Italy, focusing on the development of computational and machine learning approaches for biomedical research. I have previously worked on the development and application of statistical and computational methods for the analysis of Next Generation Sequencing (NGS) data and contributed to the creation of automated decision-support systems for the diagnosis and prognosis of various diseases, including oncological conditions (e.g., HCC, K-Rene, Breast Cancer), chronic metabolic disorders (e.g., Addison’s disease), and chromosome 21-related conditions such as Down Syndrome.
I have also designed and implemented both web-based and stand-alone software tools, as well as databases for the integration and analysis of omics (DNA-seq, RNA-seq), clinical, and experimental data.
Currently, at the Institute of Food Science in Avellino, my research focuses on the development and application of bioinformatics and machine learning techniques for the analysis and integration of biological data, with the goal of elucidating the mechanisms underlying food-related diseases and their activation and progression pathways.