Khairul Azly Zahan

Mr. Khairul Azly Zahan

orcid

Research Focus & Metrics

Academic Career Length

14Years (2013-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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16 August 2018 in Energies
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Journal Article
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KZKhairul Azly Zahan
Khairul Azly Zahan
MKManabu Kano
Manabu Kano
The sustainability of petroleum-based fuel supply has gained broad attention from the global community due to the increase of usage in various sectors, depletion of petroleum resources, and uncertain around crude oil market prices. Additionally, environmental problems have also arisen from the increasing emissions of harmful pollutants and greenhouse gases. Therefore, the use of clean energy sources including biodiesel is crucial. Biodiesel is mainly produced from unlimited natural resources through a transesterification process. It presents various advantages over petro-diesel; for instance, it is non-toxic, biodegradable, and contains less air pollutant per net energy produced with low sulphur and aromatic content, apart from being safe. Considering the importance of this topic, this paper focuses on the use of palm oil, its by-products, and mill effluent for biodiesel production. Palm oil is known as an excellent raw material because biodiesel has similar properties to the regular petro-diesel. Due to the debate on the usage of palm oil as food versus fuel, extensive studies have been conducted to utilise its by-products and mill effluent as raw materials. This paper also discusses the properties of biodiesel, the difference between palm-biodiesel and other biodiesel sources, and the feasibility of using palm oil as a primary source for future alternative and sustainable energy sources.

30 May 2015 in Arabian Journal for Science and Engineering
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Journal Article
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KZKhairul Azly Zahan
Khairul Azly Zahan
NPNorhayati Pa’e
Norhayati Pa’e
IMIda Idayu Muhamad
Ida Idayu Muhamad

30 November 2015 in Applied Mechanics and Materials
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Journal Article
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KZKhairul Azly Zahan
Khairul Azly Zahan
KNKhairunnisa Nordin
Khairunnisa Nordin
MMMahfuzah Mustapha
Mahfuzah Mustapha
MZMohd Naqiuddin Mohd Zairi
Mohd Naqiuddin Mohd Zairi
The objective of this research was to investigate the effect of incubation temperature towards the growth of Acetobacter xylinum 0416 and the production of bacterial cellulose. Fermentation of A.xylinum 0416 were carried out for 5 days in static condition using Hestrin & Schramm (HS) medium with initial glucose concentration of 4.0% (w/v) and initial pH of 6.4. The incubation temperature were varied at 5°C, 20°C, 25°C, 27°C, 28°C, 30°C, 35°C and 40°C respectively. Results indicated that 28°C served as the best incubation temperature for the growth of A.xylinum 0416 and produced the highest amount of bacterial cellulose with total dried weight of 0.3722 g/l. Meanwhile at incubation temperature of 5°C and 40°C, no significant growth of A.xylinum 0416 and bacterial cellulose were obtained. As a conclusion, incubation temperature plays an important role for the growth of A.xylinum 0416. The best incubation temperature is at 28°C in which the sufficient energy will be provided for bacterial growth thus enhancing the cellulose biosynthetic pathway in order to convert glucose into bacterial cellulose.

4 February 2014 in BioResources
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Journal Article
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KZKhairul Azly Zahan
Khairul Azly Zahan
NPNorhayati Pa'E
Norhayati Pa'E
IMIda Idayu Muhamad
Ida Idayu Muhamad
Process Parameters for Fermentation in a Rotary Disc Reactor for Optimum Microbial Cellulose Production using Response Surface Methodology

6 April 2018 in Arabian Journal for Science and Engineering
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Journal Article
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LRLeong Chean Ring
Leong Chean Ring
TYTong Woei Yenn
Tong Woei Yenn
NNNajwa Izzati Binti Nazri
Najwa Izzati Binti Nazri
WTW.N. Tan
W.N. Tan
KZKhairul Azly Zahan
Khairul Azly Zahan
SRSyarifah Rashid
Syarifah Rashid

1 January 2018 in Natural Product Sciences
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Journal Article
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WTWoei-Yenn Tong
Woei-Yenn Tong
LRLeong Chean Ring
Leong Chean Ring
KZKhairul Azly Zahan
Khairul Azly Zahan
MRMuhammad Sharir Abdul Rahman
Muhammad Sharir Abdul Rahman
WTW.N. Tan
W.N. Tan
BABintul Jauza' Shaik Alaudin
Bintul Jauza' Shaik Alaudin
Yenn TW, et al. Nat Prod Sci. 2018 Mar;24(1):66-70. https://doi.org/10.20307/nps.2018.24.1.66