Wood is one of the most important construction materials, and its use in building applications has increased in recent decades. In order to enable even more extensive and reliable use of wood, we need to understand the factors affecting wood’s service life. A new concept for characterizing the durability of wood-based materials and for predicting the service life of wood has recently been proposed, based on material-inherent protective properties, moisture performance, and the climate- and design-induced exposure dose of wooden structures. This approach was validated on the decking of a model house in Ljubljana that was constructed in October 2013. The decay and moisture content of decking elements were regularly monitored. In addition, the resistance dose D_Rd, as the product of the critical dose D_crit, and two factors taking into account the wetting ability of wood (k_wa) and its inherent durability (k_inh), were determined in the laboratory. D_Rd correlated well with the decay rates of the decking of the model house. Furthermore, the positive effect of thermal modification and water-repellent treatments on the outdoor performance of the examined materials was evident, as well as the synergistic effects between moisture performance and inherent durability.

The importance of the aesthetic performance of wood is increasing and the colour is one of the most important parameters of aesthetics, hence the colour stability of twelve different wood-based materials was evaluated by several in-service and laboratory tests. The wood used for wooden façades and decking belongs to a group of severely exposed surfaces. Discolouration of wood in such applications is a long-known phenomenon, which is a result of different biotic and abiotic causes. The ongoing in-service trial started in October 2013, whilst a laboratory test mimicking seasonal exposure was performed in parallel. Samples were exposed to blue stain fungi (Aureobasidium pullulans and Dothichiza pithyophila) in a laboratory test according to the EN 152 procedure. Afterwards, the same samples were artificially weathered and re-exposed to the same blue stain fungi for the second time. The purpose of this experiment was to investigate the synergistic effect of weathering and staining. The broader aim of the study was to determine the correlation factors between artificial and natural weathering and to compare laboratory and field test data of fungal disfigurement of various bio-based materials. During the four years of exposure, the most prominent colour changes were determined on decking. Respective changes on the façade elements were significantly less prominent, being the lest evident on the south and east façade. The results showed that there are positive correlations between natural weathering and the combination of artificial weathering and blue staining. Hence, the artificial weathering of wood-based materials in the laboratory should consist of two steps, blue staining and artificial weathering, in order to simulate colour changes.

The importance of thermal modification is increasing worldwide. Increased use of thermally modified timber (TMT) has resulted in a need for reliable quality control, comprising control of variation of the production within defined limits, allowing third-party control in the case of certification and the regulation of customer complaints and claims. Techniques are thus needed to characterise the modification of quality in terms of improved target properties of TMT during industrial production, and of TMT products that have been in service for an arbitrary time. In this study, we aimed to utilise dynamic vapor sorption (DVS) for this purpose. Norway spruce (Picea abies) and European beech (Fagus sylvatica) samples were thermally modified at different temperatures according to different heat treatment techniques: (1) the Silvapro process based on an initial vacuum; (2) an air heat treatment, whereby samples were wrapped in aluminium foil; (3) thermal modification of wood samples in the ambient atmosphere in a laboratory oven. Wood samples from closed processes were analysed for validation. TMT was characterised with respect to mass loss, colour and density. Mass loss of wood due to modification (ML_TM) was correlated with factors derived from DVS analysis. The present DVS measurements suggest that the equilibrium wood moisture content (EMC_{95% RH}), the time to reach 10% wood moisture content (t_{10% MC}), and the elongation factor, c, derived from a logarithmic function, can serve as alternative parameters to characterise the quality of several thermal modification processes. Further studies are recommended using other wood species, different modification processes and further parameters gained from DVS measurements to understand the robustness and the predictive power of the applied technique.

Wooden façades are gaining in importance. Thermally modified wood is becoming one of the preferred materials for claddings. In spite of the fact that façades made of thermally modified wood have been in use for more than two decades, reports about long-term monitoring have been sparse. The results of three-year monitoring of a façade made of thermally modified wood in Ljubljana are reported. Moisture content measurements of thermally modified façades were taken at 22 locations and compared to the moisture content of untreated Norway spruce wood. Temperature and relative humidity were recorded in parallel. The moisture content of the wood was compared to the average relative humidity before the measurements. The results confirm the lower moisture content of thermally modified wood in comparison to reference Norway spruce. The moisture content of the wooden façade could be best correlated with the average relative humidity and temperature 48 h before the wood moisture content measurement was taken.

Microwave modification can increase the permeability of wood by delaminating and rupturing its anatomical microstructures at their weak points. A high degree of intensity of microwave modification can cause significant structural damage to the microstructures of wood, resulting in poorer strength properties. The objective of this study was to evaluate the changes in the anatomical structure of Norway spruce (Picea abies (L.) Karst.) heartwood and sapwood after microwave modification in order to develop the most effective treatment in terms of applied energy without causing significant structural damage. Analysis with light and scanning electron microscopy were performed to evaluate the effect of microwave treatment for two different energy intensities, moderate and high intensity. The results indicated structural changes in the tracheid cells. Microscopy showed varying degrees of modification within the wood microstructure, with the heartwood samples showing a greater anatomical distortion compared to their sapwood counterparts. Furthermore, the samples were subjected to pycnometric density measurements, which indicated a reduction in skeletal and absolute density after microwave modification, for both high and moderate intensity treatment on sapwood and heartwood samples. With increasing microwave energy, a gradual increase in specific pore volume and porosity percentage of the samples were also detected.

Fungi are a diverse and fascinating group of organisms that play an important role in various ecosystems, e.g., in the decomposition of organic matter and nutrient cycling. However, climate change poses a significant threat to these ecosystems and the organisms that inhabit them. Fluctuations in temperature and humidity can cause shifts in the distribution of fungi and negatively impact the ecosystems they inhabit. Yet fungi have the potential to play a role in mitigating the effects of climate change. With the use of biotechnology, fungi can help meet the United Nations Sustainable Development Goals, and their properties make them useful organisms in addressing the urgent challenges that humanity faces. For example, industrial biotechnology using fungi can lead to the production of goods that are more biodegradable, use less energy and produce less waste. Fungi have long been used in the production of enzymes, alkaloids, detergents, acids, and biosurfactants on an industrial scale. Recent research in the field of white biotechnology has made significant progress, and further advances are expected in the near future, especially in agricultural and environmental biotechnology. With this in mind, it is crucial to explore the use of fungi in novel and environmentally conscious technologies, as well as in mitigating the effects of climate change.