Barbara Błaszczak

Dr. Barbara Błaszczak

Air Protection, Institute of Environmental Engineering, Zabrze, Śląskie, Poland
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Research Focus & Metrics

Academic Career Length

24Years (2003-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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8 December 2013 in Air Quality, Atmosphere & Health
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WRWioletta Anna Rogula-Kozłowska
Wioletta Anna Rogula-Kozłowska
KKKrzysztof Klejnowski
Krzysztof Klejnowski
Patrycja Rogula-KopiecPatrycja Rogula-Kopiec
Patrycja Rogula-Kopiec
LOLeszek Ośródka
Leszek Ośródka
EKEwa Krajny
Ewa Krajny
BMBarbara Mathews
Barbara Mathews
The seasonal changes in ambient mass concentrations and chemical composition of fine particulate matter (PM2.5) were investigated in three locations in Poland. The analyses included PM2.5-bound hazardous benzo(a)pyrene (BaP), As, Ni, Cd, and Pb. The samples of PM2.5 were collected daily in Katowice (southern Poland, urban background site), Gdańsk, and Diabla Góra (northern Poland, urban and regional background sites, respectively) during 1-year-long campaign in 2010. Based on monthly ambient concentrations of PM2.5-bound carbon (organic and elemental), water-soluble ions (Na+, NH4 +, K+, Mg2+, Ca2+, Cl−, NO3 −, SO4 2−), and elements As, Ni, Cd, Pb, Ti, Al, Fe, the chemical mass closure of PM2.5 was checked for each of the four seasons of the year and for the heating and non-heating periods at each site. Also, the annual concentrations of PM2.5 were determined and the annual PM2.5 mass closure checked. At each measuring point, the PM2.5 concentrations were high compared to its Polish yearly permissible value, 25 μg/m3, and its concentrations elsewhere in Europe. The highest annual PM2.5 concentration, 43 μg/m3, occurred in Katowice; it was twice the annual PM2.5 concentration in Gdańsk, and thrice the one in Diabla Góra. The high annual averages were due to very high monthly concentrations in the heating period, which were highest in the winter. PM2.5 consisted mainly of carbonaceous matter (elemental carbon (EC) + organic matter (OM), the sum of elemental carbon, EC, and organic matter, OM; its annual mass contributions to PM2.5 were 43, 31, and 33 % in Katowice, Gdansk, and Diabla Góra, respectively), secondary inorganic aerosol (SIA), the Na_Cl group, and crustal matter (CM)—in the decreasing order of their yearly mass contributions to PM2.5. OM, EC, SIA, Na_Cl, and CM accounted for almost 81 % of the PM2.5 mass in Katowice, 74 % in Gdańsk, and 90 % in Diabla Góra. The annual average toxic metal contribution to the PM2.5 mass was not greater than 0.2 % at each site. In Katowice and Gdańsk, the yearly ambient BaP concentrations were high (15.4 and 3.2 ng/m3, respectively); in rural Diabla Góra, the concentrations of BaP were almost equal to 1 ng/m3, the Polish BaP annual limit. The great seasonal fluctuations of the shares of the component groups in PM2.5 and of the concentrations of PM2.5 and its components are due to the seasonal fluctuations of the emissions of PM and its precursors from hard and brown coal combustion for energy production, growing in a heating season, reaching maximum in winter, and decreasing in a non-heating period. In Gdańsk, northern Poland, especially in the spring and autumn, sea spray might have affected the chemical composition of PM2.5. The greatest hazard from PM2.5 occurs in Katowice, southern Poland, in winter, when very high concentrations of PM2.5 and PM2.5-related carbonaceous matter, including BaP, are maintained by poor natural ventilation in cities, weather conditions, and the highest level of industrialization in Poland. In less industrialized northern Poland, where the aeration in cities is better and rather gaseous than solid fuels are used, the health hazard from ambient PM2.5 is much lower.

1 April 2020 in Science of The Total Environment
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KJKatarzyna Juda-Rezler
Katarzyna Juda-Rezler
Magdalena ReizerMagdalena Reizer
Magdalena Reizer
KMKatarzyna Maciejewska
Katarzyna Maciejewska
BBBarbara Błaszczak
Barbara Błaszczak
KKKrzysztof Klejnowski
Krzysztof Klejnowski
For the purposes of this work, a first in Poland, full-year collection of daily PM2.5 (particulate matter with aerodynamic diameter smaller than 2.5 μm) samples was chemically analyzed to determine the contents of elemental and organic carbon, water-soluble inorganic ions and 21 minor and trace elements in PM in an urban background site in Warsaw. Annual mean PM2.5 concentration reached 18.8 μg/m3, with the lowest levels in summer (11.5 μg/m3 on average) and the highest in winter (27.5 μg/m3), with several episodes reaching over 80 μg/m3. Strong seasonal differences were observed mainly for the contents of nitrate and secondary organic carbon (SOC), while sulphate showed the least variability. Secondary species constituted on average 45% of PM2.5 mass, suggesting large influence of regional and long-range transport of pollutants. Source apportionment with the use of positive matrix factorization (PMF) method, supported by the analysis of enrichment factors, led to identification of six main sources of PM2.5 origin: residential combustion (fresh & aged aerosol) (46% of PM2.5 mass), traffic exhaust (21%) and non-exhaust (10%) emissions, mineral dust/construction works (12%), high-temperature processes (8%) and steel processing (3%). Including primary organic carbon (POC) and SOC as two separate constituents helped to distinguish between the primary and secondary sources of the aerosol. The identification of sources was also supported by investigating their yearly and weekly profiles, as well as the correlation of PM constituents with meteorological conditions, which are one of the main drivers of heat generation activities. We found that the most distinctive markers of PM sources in Warsaw are SOC, Cl- and As for residential combustion, NH4+, Sb and POC for road transport, Ca and Mg for construction works and SO42- for long-range transport of PM.

14 March 2012 in Environmental Monitoring and Assessment
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WRWioletta Anna Rogula-Kozłowska
Wioletta Anna Rogula-Kozłowska
BBBarbara Błaszczak
Barbara Błaszczak
SSS. Szopa
S. Szopa
KKKrzysztof Klejnowski
Krzysztof Klejnowski
Izabela SówkaIzabela Sówka
Izabela Sówka
BMB. Mathews
B. Mathews

1 September 2016 in Polish Journal of Veterinary Sciences
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DGDariusz Gaczarzewicz
Dariusz Gaczarzewicz
JUJan Udala
Jan Udala
Małgorzata PiaseckaMałgorzata Piasecka
Małgorzata Piasecka
BBBarbara Błaszczak
Barbara Błaszczak
TST. Stankiewicz
T. Stankiewicz
This study was designed to determine the degree and type of bacterial contamination in boar semen (79 ejaculates from Large White and Landrace boars) and its consequences for sperm quality during storage (27 extended semen samples, 16°C for five days) under practical conditions of artificial insemination (AI). The results revealed the presence of aerobic bacteria in 99% of the ejaculates (from 80 to 370 ×106 colony-forming units/mL). Most of the ejaculates contained two or three bacterial contaminants, while the Staphylococcus, Streptococcus, and Pseudomonas bacterial genera were most frequently isolated. Also detected were Enterobacter spp., Bacillus spp., Proteus spp., Escherichia coli, P. fluorescens, and P. aeruginosa. In general, the growth of certain bacterial types isolated prior to semen processing (Enterobacter spp., E. coli, P. fluorescens, and P. aeruginosa) was not discovered on different days of storage, but fluctuations (with a tendency towards increases) were found in the frequencies of Bacillus spp., Pseudomonas spp., and Staphylococcus spp. isolates up to the end of storage. Semen preserved for five days exhibited decreases in sperm motility and increases in the average number of total aerobic bacteria; this was associated with sperm agglutination, plasma membrane disruption, and acrosome damage. We inferred that, due to the different degrees and types of bacterial contaminants in the boar ejaculates, the inhibitory activity of some antimicrobial agents used in swine extenders (such as gentamicin sulfate) may be limited. Because such agents can contribute to the overgrowth of certain aerobic bacteria and a reduction in the quality of stored semen, procedures with high standards of hygiene and microbiological control should be used when processing boar semen.