Herbs and spices are plant parts (herbs from leaves and spices from other parts) that are conventionally used in their fresh or dried state for flavouring, natural condiments, preservatives and for medicinal purposes. Worldwide, most spices are classified on the basis of taste, season of growth, economic importance, growth habit and plant part used. Black pepper, chilies, small cardamom, ginger and turmeric are some of the widely used spices while common herbs include thyme, basil and bay leaves. These herbs are basically classified according to usage, active constituents and period of life. Secondary metabolites such as Eugenol, thymol, limonene, cuminaldehyde, curcumin, piperine, quercetin, luteolin in these plant parts have been found to be responsible for anticancer, antimicrobial, antiviral, antidiabetic, antioxidant, anti-inflammatory and hypocholesterolemic effects. Their application in water fortification, milk and cheese processing, production of beauty products and pesticides among others could not be underestimated. Finally, adulteration, toxicity and allergic reactions are some of the identified limitations and challenges often encountered in the use of herbs and spices.

Closely related species coexisting in the same niche often have dietary overlap and interspecific competition can result in resource partitioning e.g., dietary shifts, migration or phenological changes. Traditional methods to study avian diets are typically costly, difficult, and invasive. Using web-sourced photographs is an emerging, non-invasive method to study avian foraging ecology. We used this approach, along with photographic road surveys, to study prey composition of migratory European Rollers Coracias garrulus and resident Lilac-breasted Rollers Coracias caudatus where they co-occur in southern Africa. These insectivorous sister species are frequently photographed with prey in their bills because of their conspicuous perch-and-wait foraging behaviour and bright plumage coloration. We collated over 250 photographs of rollers holding prey and identified prey items representing 15 animal orders. Lilac-breasted Roller diet contained six unique orders of prey during the Austral summer (when the European Roller is present), and only one during winter (when the European Roller has migrated north). This suggests that Lilac-breasted Rollers may broaden their diet seasonally to alleviate competition with European Rollers during summer. Additionally, Lilac-breasted and European Rollers had an 84% overlap in dietary composition, potentially representing high interspecific competition - even during wet savanna summers when resource abundance is high - that might have originally driven the evolution of migratory behaviour in the European Roller. Our findings expand the current knowledge of roller diets and highlighting the growing role of social media in ecological studies.

There is an established link between deforestation and negative hydrological effects which may affect watersheds. The number of the cycads Encephalartos transvenosus Stapf & Burtt Davy in South Africa is drastically reducing, and they are nearly extinct. Additionally, poaching and reduction in the population of cycads in reserves may impact negatively on watersheds in protected and buffer areas since the regeneration of this plant occurs over a long period. This research aimed to study the distributions of poached cycads, evaluate the factors responsible for poaching activity and suggest possible solutions towards conservation of E. transvenosus Stapf & Burtt Davy in some of the nature reserves in Limpopo province. Field observation was used to ascertain and collect locations of poached cycads. Data was obtained through the use of a questionnaire. Questionnaires were administered to rangers for the collection of data on causes of poaching, parts poached, measures taken and challenges of rangers in the nature reserves. Processing of the collected data was done by simple statistical analysis. The total population of rangers available in the reserves was used for the determination of the sample size of rangers by Slovin’s formula. Unemployment (46%) is the leading cause for poaching in Mphaphuli Nature Reserve, while trade is a leading factor in Modjadji and Lekgalameetse (37% and 60%) respectively. Debarked cycads amount to 14 (54%) while 12 of the total (26 poached cycads) were completely removed (46%). The most effective way of stopping the poaching of cycads as perceived by the rangers is by patrolling the nature reserves. The observed poaching of Encephalartos transvenosus is alarming since this plant has a low population size which is currently confined to the Limpopo Province in South Africa only. If poaching continues in the nature reserves, all cycads have the tendency of being removed. Therefore, there is a need to continually develop strategies for the conservation of cycads. The peculiar nature and challenges of each reserve have been established and unique solutions for these nature reserves in Limpopo Province have been proposed. Better conservation of cycad species can positively impact the hydrological process of the concerned area and better help the watersheds.