JUAN MANUEL LOMILLOS

Dr. JUAN MANUEL LOMILLOS

CEU CARDENAL HERRERA UNIVERSITY (UCH-CEU)
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Research Focus & Metrics

Academic Career Length

16Years (2011-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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27 February 2020 in Animals
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Journal Article
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MAMarta Alonso
Marta Alonso
JOSÉ RAMIRO GONZÁLEZ MONTAÑAJOSÉ RAMIRO GONZÁLEZ MONTAÑA
JOSÉ RAMIRO GONZÁLEZ MONTAÑA
JUAN MANUEL LOMILLOSJUAN MANUEL LOMILLOS
JUAN MANUEL LOMILLOS
In this paper, we explore the evolution of consumers’ perceptions and concerns about the effects that intensification of production systems could have on the welfare of farm animals. Despite the differences in definitions of animal welfare that make perceptions about this complex subject extremely variable, there is a growing perception that farm animal welfare should be protected and improved. There is an increasing appreciation of animal welfare parameters over other quality attributes, and animal-friendly products are considered healthier, safer, tastier, more hygienic, authentic, environmentally friendly, and traditional by many consumers. The willingness to pay for the increases in price that higher levels of farm animal welfare could produce could be promoted by means of adequate information about management and housing conditions of the different farming species. Welfare-friendly products that are properly labeled with clear information provided by an internationally accepted, transparent, and traceable monitoring system will increase consumers’ confidence in the food chain participants. Both consumers and citizens have the opportunity to improve the welfare of millions of farmed animals now and in the future, consumers by assuming their responsibility at the buying point, purchasing welfare-friendly products, and citizens by driving legislation to achieve some minimum standard of welfare conditions that could meet animals’ needs.

12 October 2020 in Animals
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JOSÉ RAMIRO GONZÁLEZ MONTAÑAJOSÉ RAMIRO GONZÁLEZ MONTAÑA
JOSÉ RAMIRO GONZÁLEZ MONTAÑA
FEFrancisco Escalera-Valente
Francisco Escalera-Valente
AAAngel J. Alonso
Angel J. Alonso
JUAN MANUEL LOMILLOSJUAN MANUEL LOMILLOS
JUAN MANUEL LOMILLOS
RRRoberto Robles
Roberto Robles
MAMarta Alonso
Marta Alonso
Cobalt, as a trace element, is essential for rumen microorganisms for the formation of vitamin B12. In the metabolism of mammals, vitamin B12 is an essential part of two enzymatic systems involved in multiple metabolic reactions, such as in the metabolism of carbohydrates, lipids, some amino acids and DNA. Adenosylcobalamin and methylcobalamin are coenzymes of methylmalonyl coenzyme A (CoA) mutase and methionine synthetase and are essential for obtaining energy through ruminal metabolism. Signs of cobalt deficiency range from hyporexia, reduced growth and weight loss to liver steatosis, anemia, impaired immune function, impaired reproductive function and even death. Cobalt status in ruminant animals can be assessed by direct measurement of blood or tissue concentrations of cobalt or vitamin B12, as well as the level of methylmalonic acid, homocysteine or transcobalamin in blood; methylmalonic acid in urine; some variables hematological; food consumption or growth of animals. In general, it is assumed that the requirement for cobalt (Co) is expressed around 0.11 ppm (mg/kg) in the dry matter (DM) diet; current recommendations seem to advise increasing Co supplementation and placing it around 0.20 mg Co/kg DM. Although there is no unanimous criterion about milk production, fattening or reproductive rates in response to increased supplementation with Co, in some investigations, when the total Co of the diet was approximately 1 to 1.3 ppm (mg/kg), maximum responses were observed in the milk production.

13 July 2020 in Animals
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JUAN MANUEL LOMILLOSJUAN MANUEL LOMILLOS
JUAN MANUEL LOMILLOS
MAMarta Alonso
Marta Alonso
Morphometric studies in Lidia cattle are scarce due to the challenges of handling and approaching this breed of cattle. For this reason, the first morphological characterization of the Lidia breed was carried out using photogrammetry. In the present work, 264 adult individuals (184 males and 80 females), belonging to 21 different herds, were studied. A total of 20 morphological measurements and five indexes were determined in every individual. There were many positive correlations between the measures, giving the model great morphostructural harmony. Considerable internal variability of the studied parameters was observed. This breed reflected significant sexually dimorphic features and internal morphological differences between the different genetic lines of the breed. Lidia cattle are small and mostly have a sub-concave profile (58.4% males and 69.7% females). The male proportionality indexes and the relative depth of the thorax indicated great muscular development of the anterior third and high thoracic capacity. The phaneroptic information describes a mostly black animal with black mucous and hooves and an outstanding development of the dewlaps and the tail in the males.

27 January 2022 in Foods
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VMVictor Lizana Martin
Victor Lizana Martin
Ana MuniesaAna Muniesa
Ana Muniesa
JCJesús Cardells
Jesús Cardells
Jordi López-RamonJordi López-Ramon
Jordi López-Ramon
JAJordi Aguilo-Gisbert
Jordi Aguilo-Gisbert
CGChristian Gortázar
Christian Gortázar
We used anonymous questionnaires to assess the hygienic and sanitary aspects of game meat self-consumption in Eastern Spain as the first step towards a health risk assessment. The survey yielded 472 valid interviews from active hunters. The maximum possible score was 65 points (average 29 ± 8; range 1–52). Most participants were men (95%), but women achieved significantly better scores (p = 0.003). Hunters above 65 years old scored significantly lower results than younger groups (p = 0.007). The score increased with the educational level (p = 0.046). A 92% of the collaborators consumed game meat. Veterinary inspection and freezing were irregular among the participants. Most respondents declared carrying the animals in their personal vehicles. Of the dressing process, 61% of sites were outdoors, 68% of the participants declared using specific knives, 64% used the same clothes as in the field, and 42% used disposable gloves. The most usual way to dispose of the remains was garbage containers (41%); offal abandonment in the field was 33%, and 13% fed domestic animals using the remains. We conclude that public health authorities should increase their interest in the self-consumption of game meat. Clear guidelines about domestic dressing facilities and hygienic habits should be published, these being essential when looking for synergies with hunter associations.

29 February 2012 in Applied Animal Behaviour Science
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Journal Article
Closed access
CSCarlos Sánchez
Carlos Sánchez
JAJosé A. Armenteros
José A. Armenteros
MAMarta Alonso
Marta Alonso
RLRandy T. Larsen
Randy T. Larsen
JUAN MANUEL LOMILLOSJUAN MANUEL LOMILLOS
JUAN MANUEL LOMILLOS
VGVicente R. Gaudioso
Vicente R. Gaudioso

10 October 2017 in Veterinaria México OA
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JUAN MANUEL LOMILLOSJUAN MANUEL LOMILLOS
JUAN MANUEL LOMILLOS
MAMarta Alonso
Marta Alonso
JGJuan José García
Juan José García
VLVicente Ramiro Gaudioso Lacasa
Vicente Ramiro Gaudioso Lacasa
Veterinaria México OA ISSN: 2448-6760Cite this as:Lomillos Pérez JM, Alonso de la Varga ME, García JJ, Gaudioso Lacasa VR. Monitoring lidia cattle with GPS-GPRS technology; a study on grazing behaviour and spatial distribution. Veterinaria México OA. 2017;4(4). doi:10.21753/vmoa.4.4.405.The behavior of grazing cattle has not been studied as much as farmed animals. In certain breeds, reared in extensive systems, human presence can cause an interruption or modification in their ethological patterns moving away from the person watching them. The use of technologies like a Global Position System and a General Packet Radio Service (GPS-GPRS) allows monitoring bovine animals exploited in extensive systems, providing information in real time about distances traveled, home range grazing areas, frequented territories, behavior patterns, etc. In the present work, GPS-GPRS collars were used to monitor 21 cows of to the lidia cattle breed, with different ages, and from three different herds in the Salamanca province (Spain). The study lasted 8 months, the animals being distributed in enclosures of different dimensions and orographic characteristics, geographic position data being collected every 15 minutes. The proper functioning of the GPS-GPRS devices was proven and home range grazing area for each animal has been calculated, with an average of 56 hectares. A graph of animals’ circadian rhythm with the distances traveled for hours has been developed. A trend was observed to start daily activity hours before dawn, diminishing its activity with the evening and overnight, with a night’s rest phase of about 7 hours. We also report daily distance traveled (3.15 km on average), finding differences depending on age, available space allowance/animal, daylight and theseason. Our results could be of relevance for a better pasture management using enclosures of size that increase the use of all the surface available.Figure 3. Image of fencing No. 5 positions of the 3 animals monitored. Red, Yellow, Blue.