Marta Alonso

Dr. Marta Alonso

Animal Production Deparment, University of León
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Research Focus & Metrics

Academic Career Length

31Years (1996-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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27 February 2020 in Animals
Verified
Journal Article
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MAMarta Alonso
Marta Alonso
JOSÉ RAMIRO GONZÁLEZ MONTAÑAJOSÉ RAMIRO GONZÁLEZ MONTAÑA
JOSÉ RAMIRO GONZÁLEZ MONTAÑA
JUAN MANUEL LOMILLOSJUAN MANUEL LOMILLOS
JUAN MANUEL LOMILLOS
In this paper, we explore the evolution of consumers’ perceptions and concerns about the effects that intensification of production systems could have on the welfare of farm animals. Despite the differences in definitions of animal welfare that make perceptions about this complex subject extremely variable, there is a growing perception that farm animal welfare should be protected and improved. There is an increasing appreciation of animal welfare parameters over other quality attributes, and animal-friendly products are considered healthier, safer, tastier, more hygienic, authentic, environmentally friendly, and traditional by many consumers. The willingness to pay for the increases in price that higher levels of farm animal welfare could produce could be promoted by means of adequate information about management and housing conditions of the different farming species. Welfare-friendly products that are properly labeled with clear information provided by an internationally accepted, transparent, and traceable monitoring system will increase consumers’ confidence in the food chain participants. Both consumers and citizens have the opportunity to improve the welfare of millions of farmed animals now and in the future, consumers by assuming their responsibility at the buying point, purchasing welfare-friendly products, and citizens by driving legislation to achieve some minimum standard of welfare conditions that could meet animals’ needs.

12 October 2020 in Animals
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JOSÉ RAMIRO GONZÁLEZ MONTAÑAJOSÉ RAMIRO GONZÁLEZ MONTAÑA
JOSÉ RAMIRO GONZÁLEZ MONTAÑA
FEFrancisco Escalera-Valente
Francisco Escalera-Valente
AAAngel J. Alonso
Angel J. Alonso
JUAN MANUEL LOMILLOSJUAN MANUEL LOMILLOS
JUAN MANUEL LOMILLOS
RRRoberto Robles
Roberto Robles
MAMarta Alonso
Marta Alonso
Cobalt, as a trace element, is essential for rumen microorganisms for the formation of vitamin B12. In the metabolism of mammals, vitamin B12 is an essential part of two enzymatic systems involved in multiple metabolic reactions, such as in the metabolism of carbohydrates, lipids, some amino acids and DNA. Adenosylcobalamin and methylcobalamin are coenzymes of methylmalonyl coenzyme A (CoA) mutase and methionine synthetase and are essential for obtaining energy through ruminal metabolism. Signs of cobalt deficiency range from hyporexia, reduced growth and weight loss to liver steatosis, anemia, impaired immune function, impaired reproductive function and even death. Cobalt status in ruminant animals can be assessed by direct measurement of blood or tissue concentrations of cobalt or vitamin B12, as well as the level of methylmalonic acid, homocysteine or transcobalamin in blood; methylmalonic acid in urine; some variables hematological; food consumption or growth of animals. In general, it is assumed that the requirement for cobalt (Co) is expressed around 0.11 ppm (mg/kg) in the dry matter (DM) diet; current recommendations seem to advise increasing Co supplementation and placing it around 0.20 mg Co/kg DM. Although there is no unanimous criterion about milk production, fattening or reproductive rates in response to increased supplementation with Co, in some investigations, when the total Co of the diet was approximately 1 to 1.3 ppm (mg/kg), maximum responses were observed in the milk production.

9 December 2010 in Animals
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Journal Article
Open access
Clive Julian PhillipsClive Julian Phillips
Clive Julian Phillips
SISerdar Izmirli
Serdar Izmirli
JAJavid Aldavood
Javid Aldavood
MAMarta Alonso
Marta Alonso
BCBi Choe
Bi Choe
TRTherese Rehn
Therese Rehn
Previous research has demonstrated that in households where the male partner is more dominant, there is convergence in male and female attitudes towards animals, whereas if the female partner is empowered they exhibit greater empathy towards animals than the male partner. We tested this theory of ‘female empowered empathy’ internationally in a survey of female and male students’ attitudes towards use of animals, conducted in 11 Eurasian countries: China, Czech Republic, Great Britain, Iran, Ireland, South Korea, Macedonia, Norway, Serbia, Spain and Sweden. Gender empowerment was estimated for each country using the Gender Empowerment Measure designed by the United Nations. The survey was administered via the internet in universities within countries, and 1,902 female and 1,530 male student responses from 102 universities were received. Respondents rated the acceptability of 43 major concerns about human use of animals, and the importance of 13 world social issues, including animal protection, environmental protection and sustainable development. Females had greater concern for animal welfare and rights than males. There was a positive correlation between the Gender Empowerment Measure and the ratio of female to male concern for animal welfare and rights, but not for other world issues. Thus in countries where females were more empowered, principally Sweden, Norway and Great Britain, females had much greater concern than males for animal issues, whereas in other countries the responses of males and females were more similar. Across countries female students were more likely to avoid meat and less likely to avoid eggs, milk and seafood than male students, and were more likely to have kept pets than males. Females rated cats as more sentient than males did. The results demonstrate that females have greater concern for animal welfare and rights than males, and that this is more likely to be expressed in countries where females are relatively empowered, suggesting that ‘emancipated female empathy’ operates across countries as well as at a local level.

1 September 2011 in Poultry Science
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Journal Article
Open access
VGV.R. Gaudioso
V.R. Gaudioso
CSCarlos Sánchez
Carlos Sánchez
JPJ.A. Pérez
J.A. Pérez
PRP.L. Rodríguez
P.L. Rodríguez
JAJ.A. Armenteros
J.A. Armenteros
MAMarta Alonso
Marta Alonso
This study aimed to evaluate the postrelease survival and spatial distribution of farm-bred red-legged partridges (Alectoris rufa) that were subject to a prerelease training program based on exemplary behavior and alarm calls given by adults that acted as experienced demonstrators in simulated predator encounters (wooden raptor models and humans). Two groups of partridges were released in this study: trained (intensively reared birds accompanied by tutors) and control (chicks reared without tutors). Releases were conducted in the fall and winter-spring during 2 consecutive years using a total of 44 trained and 40 control radio-tagged partridges. Trained partridges showed statistically higher mean values of survival (72.7 d), home range (13.04 ha), and dispersion (549.58 m) compared with nontrained partridges, with most nontrained birds failing to survive more than 2 wk after release. Trained adult partridges showed the best survival results (105.2 d). Taking all birds into account, causes of death were attributed to terrestrial predators (45%), raptors (18.7%), hunting (11.3%), and unknown causes (25%). Although values of variables reported here were lower than those reported in wild counterparts, survival time and spatial behavior of trained birds were close to that of previous data of parent-reared partridges and higher than that of farm-bred birds. This study aimed to confirm the potential of prerelease training techniques in present-day rearing systems. Farm-bred game birds, which normally suffer from high predation rates after release, could highly benefit from the use of cost-effective training techniques based on learning from experienced adults.

23 December 2009 in European Journal of Wildlife Research
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Journal Article
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VLVicente R. Gaudioso Lacasa
Vicente R. Gaudioso Lacasa
CSCarlos Sánchez
Carlos Sánchez
RMRaquel Prieto Martín
Raquel Prieto Martín
DRDaniel J. Bartolomé Rodríguez
Daniel J. Bartolomé Rodríguez
JGJosé A. Pérez Garrido
José A. Pérez Garrido
MAMarta Alonso
Marta Alonso

1 August 2005 in British Poultry Science
Verified
Journal Article
Closed access
MAMarta Alonso
Marta Alonso
JPJ.A. Pérez
J.A. Pérez
VGV.R. Gaudioso
V.R. Gaudioso
CDC. Diéz
C. Diéz
RPR. Prieto
R. Prieto
1. On a private property with a stable population of wild red-legged partridge (Alectoris rufa) and an appropriate habitat for the survival of the species, reinforcement repopulations were carried out in the months of October and November for two consecutive years using 5- to 6-month-old birds reared on a commercial game farm. 2. Of the 36 released birds, none was still alive by the following spring's breeding period. Mean survival time was 9.4 d in the first year and 7.6 d in the second year. 3. Seventy-two per cent of mortality was attributable to predation, 11% to hunting and 17% to doubtful causes of death, accidents and starvation. 4. Post-release mean dispersion was 377.8 m in the first year and 526.3 m in the second. Mean home range was 7.1 ha in the first year and 5.4 ha in the second. 5. The production systems and handling practices of commercial game farms may have modified some anti-predator ethological patterns and strategies, which might make it more difficult for the birds to adapt and integrate into the wild, resulting in reduced survival due to premature mortality.