2011 to date. Full professor at the Universitat Autònoma de Barcelona (UAB). My responsibilities include teaching the bachelor's programs in Food Science and Technology, Veterinary Medicine and Microbiology, and the master’s programs in Food Quality of Animal Origin, Food Safety, and Industrial Chemistry. Coordinator of the Erasmus Mundus Food of Life interuniversity master's degree throughout its 5 editions. I am a member of the Board of Teaching and Research Staff (JPDI) of the UAB on behalf of the Intersindical-CSC union. 2016 to date. Visiting professor in the Center for the Development of Biotic Products (CeProBi) of the Instituto Politécnico Nacional (IPN) in Mexico. My responsibilities are to participate in the center’s graduate programs. 2005 to 2011. Lecturer. Autonomous University of Barcelona (UAB). Professor of the Department of Animal Science and Food. My responsibilities were to teach bachelor's programs in Food Science and Technology and in Veterinary Medicine, and in the department's master's programs. I helped to launch the Erasmus Mundus Food of Life program. During this period, I was the director of the CERPTA research center and the TECNIO center of the same name. 2003 to 2005. Interim Full Professor at Universitat Politècnica de Catalunya (UPC) in the Department of Agri-Food Engineering and Biotechnology (DEAB)