Azhar Hussain

Dr. Azhar Hussain


Research Focus & Metrics

Academic Career Length

18Years (2009-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
9 March 2022 in Frontiers in Nutrition
Verified
Journal Article
Open access
AHAzhar Hussain
Azhar Hussain
WJWenting Jiang
Wenting Jiang
Xiukang WangXiukang Wang
Xiukang Wang
SSShumaila Shahid
Shumaila Shahid
NSNoreena Saba
Noreena Saba
AMAdnan Mustafa
Adnan Mustafa
Zinc (Zn) deficiency in humans is an emerging global health issue affecting approximately two billion people across the globe. The situation prevails due to the intake of Zn deficient grains and vegetables worldwide. Clinical identification of Zn deficiency in humans remains problematic because the symptoms do not appear until impair the vital organs, such as the gastrointestinal track, central nervous system, immune system, skeletal, and nervous system. Lower Zn body levels are also responsible for multiple physiological disorders, such as apoptosis, organs destruction, DNA injuries, and oxidative damage to the cellular components through reactive oxygen species (ROS). The oxidative damage causes chronic inflammation lead toward several chronic diseases, such as heart diseases, cancers, alcohol-related malady, muscular contraction, and neuro-pathogenesis. The present review focused on the physiological and growth-related changes in humans under Zn deficient conditions, mechanisms adopted by the human body under Zn deficiency for the proper functioning of the body systems, and the importance of nutritional and nutraceutical approaches to overcome Zn deficiency in humans and concluded that the biofortified food is the best source of Zn as compared to the chemical supplementation to avoid their negative impacts on human.

26 December 2019 in Agronomy
Verified
Journal Article
Open access
PDF file
AHAzhar Hussain
Azhar Hussain
ZZZahir Ahmad Zahir
Zahir Ahmad Zahir
Allah DittaAllah Ditta
Allah Ditta
MTMuhammad Usman Tahir
Muhammad Usman Tahir
MAMaqshoof Ahmad
Maqshoof Ahmad
Shahzad HussainShahzad Hussain
Shahzad Hussain
Bio-activated organic fertilizers (BOZ) were produced by enriching the zinc oxide (ZnO)-orange peel waste composite with Zn solubilizing bacteria (ZSB: Bacillus sp. AZ6) in various formulations (BOZ1 (9:1), BOZ2 (8:2), BOZ3 (7:3) and BOZ4 (6:4)). The produced BOZs, along with ZnO, ZnSO4, ZSB were applied to maize crop (Zea mays L.) under field conditions in two different cropping season and the growth, yield, physiology, plant Zn contents and quality of maize were investigated. Results revealed significant variation in the aforementioned parameters with the applied amendments. The BOZ4 performed outclass by exhibiting the highest plant growth, yield, physiology, Zn contents, and quality. On average, an increase of 53%, 49%, 19%, 22%, 10%, 4%, and 30% in plant height was noticed with BOZ4 application over control, ZnO, ZnSO4, BOZ1, BOZ2, BOZ3, and ZSB, respectively. BOZ4 enhanced the dry shoot-biomass 46% than control. Likewise, the photosynthetic rate, transpiration rate, stomatal conductance, chlorophyll contents, carotenoids, and carbonic anhydrase activity were increased by 47%, 42%, 45%, 57%, 17%, and 44%, respectively, under BOZ4 over control in both cropping seasons. However, BOZ4 reduced the electrolyte leakage by 38% as compared to control in both cropping seasons. BOZ4 increased the Zn contents of grain and shoot by 46% and 52%, respectively, while reduced the phytate contents by 73% as compared to control. Application of BOZ4 revealed highest average fat (4.79%), crude protein (12.86%), dry matter (92.03%), fiber (2.87%), gluten (11.925%) and mineral (1.53%) contents, as compared to control. In general, the impact of cropping seasons on maize growth, yield, physiology, Zn contents, and quality were non-significant (with few exceptions). Thus, bio-activation of ZnO with ZSB could serve as an efficient and economical strategy for boosting up the growth, yield, physiological, and quality parameters of maize under field conditions.

30 October 2020 in Sustainability
Verified
Journal Article
Open access
PDF file
FNFarheen Nazli
Farheen Nazli
Adnan MustafaAdnan Mustafa
Adnan Mustafa
MAMaqshoof Ahmad
Maqshoof Ahmad
AHAzhar Hussain
Azhar Hussain
MJMoazzam Jamil
Moazzam Jamil
Mohamed A. El-EsawiMohamed A. El-Esawi
Mohamed A. El-Esawi
Water scarcity and high input costs have compelled farmers to use untreated wastewater and industrial effluents to increase profitability of their farms. Normally, these effluents improve crop productivity by serving as carbon source for microbes, providing nutrients to plants and microbes, and improving soil physicochemical and biological properties. They, however, may also contain significant concentrations of potential heavy metals, the main inorganic pollutants affecting plant systems, in addition to soil deterioration. The continuous use of untreated industrial wastes and agrochemicals may lead to accumulation of phytotoxic concentration of heavy metals in soils. Phytotoxic concentration of heavy metals in soils has been reported in Pakistan along the road sides and around metropolitan areas, which may cause its higher accumulation in edible plant parts. A number of bacterial that can induce heavy metal tolerance in plants due to their ability to produce phytohormones strains have been reported. Inoculation of crop plants with these microbes can help to improve their growth and productivity under normal, as well as stressed, conditions. This review reports the recent developments in heavy metal pollution as one of the major inorganic sources, the response of plants to these contaminants, and heavy metal stress mitigation strategies. We have also summarized the exogenous application of phytohormones and, more importantly, the use of phytohormone-producing, heavy metal-tolerant rhizobacteria as one of the recent tools to deal with heavy metal contamination and improvement in productivity of agricultural systems.

9 October 2019 in Agronomy
Verified
Journal Article
Open access
PDF file
MAMaqshoof Ahmad
Maqshoof Ahmad
INIqra Naseer
Iqra Naseer
AHAzhar Hussain
Azhar Hussain
Muhammad Zahid MumtazMuhammad Zahid Mumtaz
Muhammad Zahid Mumtaz
Adnan MustafaAdnan Mustafa
Adnan Mustafa
Minggang XuMinggang Xu
Minggang Xu
Chickpea is an important leguminous crop that improves soil fertility through atmospheric nitrogen fixation with the help of rhizobia present in nodules. Non-rhizobia endophytes are also capable of inducing nodulation and nitrogen fixation in leguminous crops. The aim of the current study was to isolate, characterize and identify the non-rhizobia endophytic bacterial strains from root nodules of chickpea. For this purpose, more than one hundred isolates were isolated from chickpea root nodules under aseptic conditions and were confirmed as endophytes through re-isolating them from root nodules of chickpea after their inoculation. Nineteen confirmed endophytic bacterial strains revealed significant production of indole acetic acid (IAA) both in presence and absence of L-tryptophan and showed their ability to grow under salt, pH and heavy metal stresses. These strains were evaluated for in vitro plant growth promoting (PGP) traits and results revealed that seven strains showed solubilization of P and colloidal chitin along with possessing catalase, oxidase, urease and chitinase activities. Seven P-solubilizing strains were further evaluated in a jar trial to explore their potential for promoting plant growth and induction of nodulation in chickpea roots. Two endophytic strains identified as Paenibacillus polymyxa ANM59 and Paenibacillus sp. ANM76 through partial sequencing of the 16S rRNA gene showed the maximum potential during in vitro PGP activities and improved plant growth and nodulation in chickpea under the jar trial. Use of these endophytic strains as a potential biofertilizer can help to reduce the dependence on chemical fertilizers while improving crop growth and soil health simultaneously.

1 December 2020 in PLOS ONE
Verified
Journal Article
Open access
PDF file
AHAzhar Hussain
Azhar Hussain
MAMaqshoof Ahmad
Maqshoof Ahmad
MNMuhammad Nafees
Muhammad Nafees
ZIZafar Iqbal
Zafar Iqbal
MLMuhammad Luqman
Muhammad Luqman
Parvaiz AhmadParvaiz Ahmad
Parvaiz Ahmad
Wheat is one of the best-domesticated cereal crops and one of the vital sources of nutrition for humans. An investigation was undertaken to reveal the potential of novel bio-inoculants enriching micronutrients in shoot and grains of wheat crop to eliminate the hazards of malnutrition. Sole as well as consortia inoculation of bio-inoculants significantly enhanced mineral nutrients including zinc (Zn) and iron (Fe) concentrations in shoot and grains of wheat. Various treatments of bio-inoculants increase Zn and Fe content up to 1–15% and 3–13%, respectively. Sole inoculation of Bacillus aryabhattai (S10) impressively improves the nutritious of wheat. However, the maximum increase in minerals contents of wheat was recorded by consortia inoculation of Paenibacillus polymyxa ZM27, Bacillus subtilis ZM63 and Bacillus aryabhattai S10. This treatment also showed a maximum bacterial population (18 × 104 cfu mL-1) in the rhizosphere. The consortium application of these strains showed up to a 17% increase in yield. It is evident from the results that the consortium application was more effective than sole and co-inoculation. A healthy positive correlation was found between growth, yield, and the accessibility of micronutrients to wheat crops at the harvesting stage. The present investigations revealed the significance of novel bacterial strains in improving the nutritional status of wheat crops. These strains could be used as bio-inoculants for the biofortification of wheat to combat hidden hunger in developing countries.

21 July 2020 in Agronomy
Verified
Journal Article
Open access
PDF file
MAMaqshoof Ahmad
Maqshoof Ahmad
Xiukang WangXiukang Wang
Xiukang Wang
THThomas Hilger
Thomas Hilger
MLMuhammad Luqman
Muhammad Luqman
FNFarheen Nazli
Farheen Nazli
Adnan MustafaAdnan Mustafa
Adnan Mustafa
Arid and semi-arid regions are characterized by high temperature and low rainfall, leading to degraded agricultural soils of alkaline calcareous nature with low organic matter contents. Less availability of indigenous nutrients and efficacy of applied fertilizers are the major issues of crop production in these soils. Biochar application, in combination with plant growth promoting rhizobacteria with the ability to solubilize nutrients, can be an effective strategy for improving soil health and nutrient availability to crops under these conditions. Experiments were planned to evaluate the impact of biochar obtained from different sources in combination with acid-producing, nutrient-solubilizing Bacillus sp. ZM20 on soil biological properties and growth of maize (Zea mays L.) crops under natural conditions. Various biochar treatments, viz. wheat (Triticum aestivum L.) straw biochar, Egyptian acacia (Vachellia nilotica L.) biochar, and farm-yard manure biochar with and without Bacillus sp. ZM20, were used along with control. Soil used for pot and field trials was sandy loam in texture with poor water holding capacity and deficient in nutrients. Results of the pot trial showed that fresh and dry biomass, 1000 grain weight, and grain yield was significantly improved by application of biochar of different sources with and without Bacillus sp. ZM20. Application of biochar along with Bacillus sp. ZM20 also improved soil biological properties, i.e., soil organic matter, microbial biomass carbon, ammonium, and nitrate nitrogen. It was also observed that a combined application of biochar with Bacillus sp. ZM20 was more effective than a separate application of biochar. The results of wheat straw biochar along with Bacillus sp. ZM20 were better as compared to farm-yard manure biochar and Egyptian acacia biochar. Maximum increase (25.77%) in grain yield was observed in the treatment where wheat straw biochar (0.2%) was applied in combination with Bacillus sp. ZM20. In conclusion, combined application of wheat straw biochar (0.2%) inoculated with Bacillus sp. ZM20 was the most effective treatment in improving the biological soil properties, plant growth, yield, and quality of maize crop as compared to all other treatments.