Diverting food waste from landfills to composting or anaerobic digestion can reduce greenhouse gas emissions, enable the recovery of energy in usable forms, and create nutrient‐rich soil amendments. However, many food waste streams are mixed with plastic packaging, raising concerns that food waste‐derived composts and digestates may inadvertently introduce microplastics into agricultural soils. Research on the occurrence of microplastics in food waste‐derived soil amendments is in an early phase and the relative importance of this potential pathway of microplastics to agricultural soils needs further clarification. In this paper, we review what is known and what is not known about the abundance of microplastics in composts, digestates, and food wastes and their effects on agricultural soils. Additionally, we highlight future research needs and suggest ways to harmonize microplastic abundance and ecotoxicity studies with the design of related policies. This review is novel in that it focuses on quantitative measures of microplastics in composts, digestates, and food wastes and discusses limitations of existing methods and implications for policy.

Dissolved air flotation (DAF) separates phosphorus (P)-rich fine solids from anaerobically digested dairy manure, creating opportunities to export surplus P to the marketplace as a bagged plant food product. Seedlings of tomato and marigold were amended at various volume per volume (v/v) ratios with plant foods consisting of fine solids upcycled (i.e., transformed into a higher quality product) by drying and blending with other organic residuals. A plate competition assay was conducted to assess the fine solids’ potential to suppress the plant pathogen Rhizoctonia solani. Plant foods were comprised of 2.0–2.1% N, 0.8–0.9% P and 0.6–0.8% K. Extractions indicated that plant foods contained a mixture of plant-available and slow-release P. At 6% v/v plant food, dry biomass of marigold and tomato were six-times greater than the unamended control and not significantly different from a market alternative treatment. Fine solids exhibited negligible potential to suppress R. solani. This study indicates that DAF-separated fine solids could be used to support horticulture, providing information for design of a circular economy approach to dairy manure nutrient management. Life cycle assessment and business model development for this nutrient recovery strategy are necessary next steps to further guide sustainability efforts.