The present study was applied to evaluate the effects of alternate feeding and feed restriction on gene expression, growth, proximate composition and biochemical indices in European seabass, Dicentrarchus labrax. Fish were randomly divided into six indoor tanks with 90 fish per tank in a recirculating aquaculture system. Two feeding strategies were applied, in which the first group was fed daily to satiation and the second was intermittently fed (8 days feeding to satiation–2 days starvation) for 40 days. At the end of the experiment, outlier fish were sorted as fast growers (FG) and slow growers (SG) according to their final body weight. The differential gene expression tested was related to glycolysis (pk, ldha, hk, g3pdh, eno1 and alda), fatty acid metabolism (lpl and acc) and cholesterol synthesis (7dhcr and sqle). In addition, muscle ldha and gpi expressions were positively correlated with fish weight. The concentrations of glucose, triglycerides, cholesterol and non-esterified fatty acids (NEFA) were not affected by the dietary treatments. Glucose and NEFA differed significantly between SG and FG fed groups. Overall, the physiological responses of glucose and fatty acid metabolism in fish, as recorded by gene expression assays, were triggered by minor interventions in feeding rather than the different growth rates. Expression of specific genes and biochemical parameters could be used as potential biomarkers to improve aquaculture practices and benefit fish husbandry through selective breeding, feeding strategies and farm management. The study provides new insights on the impact of intermittent feeding of European seabass, with gene markers and their potential effects, for European seabass aquaculture.

Low-cost plant-based sources used in aquaculture diets are prone to the occurrence of animal feed contaminants, which may in certain conditions affect the quality and safety of aquafeeds. Mycotoxins, a toxic group of small organic molecules produced by fungi, comprise a frequently occurring plant-based feed contaminant in aquafeeds. Mycotoxin contamination can potentially cause significant mortality, reduced productivity, and higher disease susceptibility; thus, its timely detection is crucial to the aquaculture industry. The present review summarizes the methodological advances, developed mainly during the past decade, related to mycotoxin detection in aquafeed ingredients, namely analytical, chromatographic, and immunological methodologies, as well as the use of biosensors and spectroscopic methods which are becoming more prevalent. Rapid and accurate mycotoxin detection is and will continue to be crucial to the food industry, animal production, and the environment, resulting in further improvements and developments in mycotoxin detection techniques.