Ilaria Controne

Dr. Ilaria Controne

Istituto Ortopedico Galeazzi, Milan, Lombardy, Italy
orcid

Research Focus & Metrics

Academic Career Length

5Years (2022-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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16 October 2022 in Nutrients
Verified
Journal Article
Open access
PDF file
Ilaria ControneIlaria Controne
Ilaria Controne
Egeria ScodittiEgeria Scoditti
Egeria Scoditti
ABAlessandra Buja
Alessandra Buja
APAlessia Pacifico
Alessia Pacifico
KKKhalaf Kridin
Khalaf Kridin
Giovanni DamianiGiovanni Damiani
Giovanni Damiani
Western diet may trigger sleep disorders and vice versa, but their single and mutual effects on systemic inflammatory diseases (i.e., psoriasis) are far from being fully elucidated. At the same time, psoriatic patients display a great burden of sleep disorders and dysmetabolisms related to an unhealthy lifestyle (i.e., diet). These patients are also affected by a chronic disorder deeply modulated by environmental factors (i.e., sleep and diet) capable to influence drug-response and disease progression. Thus, we aimed to summarize the evidence in the literature that may highlight a potential link among psoriasis–diet–sleep in order to further promote a multidisciplinary approach to psoriatic patients in the scientific community.

27 March 2023 in Biomedicines
Verified
Journal Article
Open access
PDF file
Giovanni DamianiGiovanni Damiani
Giovanni Damiani
Ilaria ControneIlaria Controne
Ilaria Controne
HAHilmi Al-Shakhshir
Hilmi Al-Shakhshir
PPPaolo D. Pigatto
Paolo D. Pigatto
Despite the well-known cutaneous beneficial effect of thermal water on the skin, no data exist regarding the potential biological effect of orally consumed water on healthy skin. Thus, in this single-center, double-blind, randomized controlled clinical trial conducted on age and menstrual cycle timing-matched healthy female volunteers (24 + 24) consuming water A (oligo-mineral) or water B (medium-mineral) for 1 month (T1), the cutaneous lipidomics were compared. Interestingly, only water A consumers had a statistically significant (p < 0.001) change in cutaneous lipidomics, with 66 lipids different (8 decreased and 58 increased). The cutaneous lipidomics of consumers of water A vs. water B were statistically different (p < 0.05). Twenty cutaneous lipids were necessary to predict the water type previously consumed (AUC ~70). Our study suggests that drinking oligo-mineral water may change skin biology and may influence the cutaneous barrier, so future dermatological clinical trials should also account for the water type consumed to avoid potential confounders.