This research was carried out in order to demonstrate that mulching the ground helps to conserve water, because agricultural sustainability in dryland contexts is threatened by drought, heat stress, and the injudicious use of scarce water during the cropping season by minimizing surface evaporation. Improving soil moisture conservation is an ongoing priority in crop outputs where water resources are restricted and controlled. One of the reasons for the desire to use less water in agriculture is the rising demand brought on by the world’s growing population. In this study, the use of organic or biodegradable mulches was dominated by organic materials, while inorganic mulches are mostly comprised of plastic-based components. Plastic film, crop straw, gravel, volcanic ash, rock pieces, sand, concrete, paper pellets, and livestock manures are among the materials put on the soil surface. Mulching has several essential applications, including reducing soil water loss and soil erosion, enriching soil fauna, and improving soil properties and nutrient cycling in the soil. It also reduces the pH of the soil, which improves nutrient availability. Mulching reduces soil deterioration by limiting runoff and soil loss, and it increases soil water availability by reducing evaporation, managing soil temperature, or reducing crop irrigation requirements. This review paper extensively discusses the benefits of organic or synthetic mulches for crop production, as well as the uses of mulching in soil and water conservation. As a result, it is very important for farmers to choose mulching rather than synthetic applications.

Heavy metal (HM) contamination is an increasing environmental and agricultural concern due to the persistence, toxicity, and bioaccumulative nature of metals such as cadmium (Cd), lead (Pb), mercury (Hg), and arsenic (As). These pollutants are primarily introduced through industrial effluents, mining, and agrochemicals, negatively impacting soil health, crop productivity, and food safety, ultimately posing serious risks to both ecosystems and human health. Conventional remediation methods can be costly, labor-intensive, and environmentally disruptive. Heavy metals like Cd, Pb, Hg, and As disrupt cellular homeostasis, inhibit photosynthesis, generate oxidative stress, and interfere with nutrient uptake, leading to significant yield losses in plants. In response to these stresses, plants utilize complex molecular mechanisms for tolerance, including the activation of antioxidant enzymes, upregulation of metal transporters, production of metal-chelating molecules, and modulation of stress-responsive genes and transcription factors. In contrast, bioremediation offers a sustainable and eco-friendly alternative by leveraging the detoxification capabilities of plants, microbes, and their symbiotic interactions. Techniques such as phytoremediation, microbial-assisted remediation, and integrated strategies involving biochar and organic amendments have demonstrated promising results in restoring heavy metal-contaminated soils. Recent advancements in molecular biology and synthetic biology have further improved the efficiency of bioremediation through the genetic engineering of hyperaccumulator plant species and metal-resistant microbes. This review examines the toxic effects of heavy metals on plants and highlights innovative, nature-based remediation strategies, emphasizing their potential for scalable and sustainable environmental cleanup. Graphical Abstract