Kiattipoom Kiatkawsin

Dr. Kiattipoom Kiatkawsin

Business, Communication and Design, Singapore Institute of Technology, Singapore, Central Singapore, Singapore
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Research Focus & Metrics

Academic Career Length

11Years (2016-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 September 2019 in International Journal of Hospitality Management
Verified
Journal Article
Closed access
Kiattipoom KiatkawsinKiattipoom Kiatkawsin
Kiattipoom Kiatkawsin
Heesup HanHeesup Han
Heesup Han

30 April 2020 in Sustainability
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Journal Article
Open access
PDF file
Xiaoting ChiXiaoting Chi
Xiaoting Chi
Seul Ki LeeSeul Ki Lee
Seul Ki Lee
Young-joo AhnYoung-joo Ahn
Young-joo Ahn
Kiattipoom KiatkawsinKiattipoom Kiatkawsin
Kiattipoom Kiatkawsin
The growing interest in ruralism among Chinese people has been observed as China’s population in urban areas has exceeded its rural population. Rural tourism has become one of the leading tourism sectors in China, in large part because many of China’s popular tourist attractions are surrounded by rural communities. This study identified 12 dimensions of tourist-perceived quality. In addition, perceived value and satisfaction were used as mediators to explain the relationships between perceived quality and three dimensions of behavioral intentions (i.e., revisitation intention, positive word-of-mouth, and willingness to pay for special rural products). Furthermore, the moderating impact of urban versus rural residence was tested. A total sample of 495 was used for data analysis. Four tourist-perceived quality dimensions (i.e., tourism infrastructure and transportation, hospitality and learning, handicrafts and culture, and rural environment) were found. The results of this study demonstrated the empirical evidence of the relationship between perceived quality, perceived value, satisfaction, and behavioral intentions. Finally, the results showed a moderating effect. The findings of this study can contribute to increasing various behavioral intentions and sustainable rural tourism in China.

1 October 2017 in International Journal of Hospitality Management
Verified
Journal Article
Closed access
Heesup HanHeesup Han
Heesup Han
Kiattipoom KiatkawsinKiattipoom Kiatkawsin
Kiattipoom Kiatkawsin
WKWansoo Kim
Wansoo Kim
SLSanghyeop Lee
Sanghyeop Lee

28 February 2020 in Sustainability
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Journal Article
Open access
PDF file
Ian SutherlandIan Sutherland
Ian Sutherland
YSYoungseok Sim
Youngseok Sim
Seul Ki LeeSeul Ki Lee
Seul Ki Lee
Ian SutherlandIan Sutherland
Ian Sutherland
Kiattipoom KiatkawsinKiattipoom Kiatkawsin
Kiattipoom Kiatkawsin
There is a lot of attention given to the determinants of guest satisfaction and consumer behavior in the tourism literature. While much extant literature uses a deductive approach for identifying guest satisfaction dimensions, we apply an inductive approach by utilizing large unstructured text data of 104,161 online reviews of Korean accommodation customers to frame which topics of interest guests find important. Using latent Dirichlet allocation, a generative, Bayesian, hierarchical statistical model, we extract and validate topics of interest in the dataset. The results corroborate extant literature in that dimensions, such as location and service quality, are important. However, we extend existing dimensions of importance by more precisely distinguishing aspects of location and service quality. Furthermore, by comparing the characteristics of the accommodations in terms of metropolitan versus rural and the type of accommodation, we reveal differences in topics of importance between different characteristics of the accommodations. Specifically, we find a higher importance for points of competition and points of uniqueness among the accommodation characteristics. This has implications for how managers can improve customer satisfaction and how researchers can more precisely measure customer satisfaction in the hospitality industry.

18 September 2017 in Journal of Travel & Tourism Marketing
Verified
Journal Article
Closed access
Heesup HanHeesup Han
Heesup Han
Kiattipoom KiatkawsinKiattipoom Kiatkawsin
Kiattipoom Kiatkawsin
HJHeekyoung Jung
Heekyoung Jung
Wansoo KimWansoo Kim
Wansoo Kim
Despite the considerable growth of the wellness spa tourism market, little research has examined the intricate procedure involved in travelers’ loyalty toward Thailand as a wellness spa tourism destination. This research aimed to explore such loyalty formation by investigating the relationships among performances of wellness spa tourism in Thailand, affective experiences, and overall satisfaction. A field survey methodology was used for data collection. Findings of the structural analysis revealed that product performances, affective experiences, and satisfaction were in general significantly associated, and that these variables contributed to a satisfactory prediction for destination loyalty. In addition, the adequacy of the second-order structure of the performances of Thai wellness spa tourism was demonstrated. Moreover, the relative effectiveness of satisfaction in building loyalty was identified. Both affective experiences and satisfaction were also found to have a significant mediating impact. Implications for destination researchers and practitioners are discussed.