OANA MARIA STANCIU

Dr. OANA MARIA STANCIU

orcid

Research Focus & Metrics

Academic Career Length

13Years (2014-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 March 2017 in Food Control
Verified
Journal Article
Closed access
OSOANA MARIA STANCIU
OANA MARIA STANCIU
Cristina Juan GarcíaCristina Juan García
Cristina Juan García
DMDoina Miere
Doina Miere
FLFelicia Loghin
Felicia Loghin
JMJordi Mañes
Jordi Mañes

12 June 2017 in Toxins
Verified
Journal Article
Open access
PDF file
OSOANA MARIA STANCIU
OANA MARIA STANCIU
Cristina Juan GarcíaCristina Juan García
Cristina Juan García
DMDoina Miere
Doina Miere
FLFelicia Loghin
Felicia Loghin
JMJordi Mañes
Jordi Mañes
In this study, a total of 244 wheat and wheat-based products collected from Romania were analyzed by liquid chromatography tandem mass spectrometry (LC-MS/MS) in order to evaluate the presence of four enniatins (ENs; i.e., ENA, ENA1, ENB, and ENB1) and beauvericin (BEA). For the wheat samples, the influence of agricultural practices was assessed, whereas the results for the wheat-based products were used to calculate the estimated daily intake of emerging mycotoxins through wheat consumption for the Romanian population. ENB presented the highest incidence (41% in wheat and 32% in wheat-based products), with its maximum levels of 815 μg kg−1 and 170 μg kg−1 in wheat and wheat-based products, respectively. The correlation between the concentrations of ENB and ENB1 in wheat grain samples and farm practices (organic or conventional) was confirmed statistically (p < 0.05). This is the first study that provides comprehensive information about the influence of agricultural practice on emerging Fusarium mycotoxin presence in Romanian wheat samples and the estimated daily intake of ENs and BEA present in wheat-based products for human consumption commercialized in Romania.

15 March 2019 in Toxins
Verified
Journal Article
Open access
PDF file
OSOANA MARIA STANCIU
OANA MARIA STANCIU
Cristina Juan GarcíaCristina Juan García
Cristina Juan García
HBHouda Berrada
Houda Berrada
DMDoina Miere
Doina Miere
FLFelicia Loghin
Felicia Loghin
JMJordi Mañes
Jordi Mañes
To evaluate the influence of weather conditions on mycotoxin presence in wheat, deoxynivalenol (DON), 3-acetyldeoxynivalenol (3AcDON), 15-acetyldeoxynivalenol (15AcDON), fusarenon-X (FUS-X), nivalenol (NIV), HT-2 toxin (HT-2), T-2 toxin (T-2), diacetoxyscirpenol (DAS), neosolaniol (NEO) and zearalenone (ZEN) were evaluated in 102 Romanian wheat samples coming from five wheat growing areas during 2015. Only six mycotoxins were detected, while FUS-X, DAS, NEO and NIV were not present in the wheat samples. Mycotoxin concentrations were correlated with precipitation and temperature values during anthesis and the preharvest period. Overall, the highest frequency was registered for DON, while the lowest frequency was registered for NIV. In the North Muntenia, DON and ZEN registered high frequencies (68% and 16%, respectively). This region was characterized in June and July by medium to high values of rainfall (41–100 mm/month) and normal temperatures (mean of 20.0 °C in June and 24.0 °C in July), suggesting that precipitation levels influence fungi and mycotoxin development to a greater extent compared to the influence of temperature.

1 November 2018 in Food and Chemical Toxicology
Verified
Journal Article
Closed access
OSOANA MARIA STANCIU
OANA MARIA STANCIU
Cristina Juan GarcíaCristina Juan García
Cristina Juan García
DMDoina Miere
Doina Miere
HBHouda Berrada
Houda Berrada
FLFelicia Loghin
Felicia Loghin
JMJordi Mañes
Jordi Mañes

1 October 2017 in Crop Protection
Verified
Journal Article
Closed access
OSOANA MARIA STANCIU
OANA MARIA STANCIU
Cristina Juan GarcíaCristina Juan García
Cristina Juan García
DMDoina Miere
Doina Miere
ADAlexandru Dumitrescu
Alexandru Dumitrescu
Ede BodokiEde Bodoki
Ede Bodoki
JMJordi Mañes
Jordi Mañes

10 November 2021 in Nutrients
Verified
Journal Article
Open access
PDF file
Anamaria Cozma-PetruțAnamaria Cozma-Petruț
Anamaria Cozma-Petruț
LFLorena Filip
Lorena Filip
RBRoxana Banc
Roxana Banc
OSOANA MARIA STANCIU
OANA MARIA STANCIU
LGLaura Ioana Gavrilas
Laura Ioana Gavrilas
DMDoina Miere
Doina Miere
In terms of breastfeeding (BF) practices in Romania, there is a lack of up-to-date data. The aim of the present study was to assess current BF practices, and to investigate the factors associated with exclusive BF (EBF) under 6 months of age in northwestern Romania. A structured questionnaire was used to collect data among 1399 mothers of children aged 0–23 months, recruited between March and June 2019, from the community. BF practices were evaluated based on the World Health Organization indicators for assessing infant and young child feeding practices, whereas determinants of EBF were explored using logistic regression models. Almost all mothers (95.7%) breastfed their child at least once. The EBF rate was 46.7%, the continued BF rate at one year of age was 54.2%, and the continued BF rate at 2 years of age was 30.3%. The place of delivery and parental leave duration were strong determinants of EBF. The improving rates observed in this study for all the BF practices assessed suggest the continuation of efforts to develop effective national policies and programs for promoting, protecting, and supporting BF in Romania. Particular emphasis should be given to the creation in maternity hospitals of an environment that is supportive towards breastfeeding.