Nadia Jamil

Dr. Nadia Jamil


Research Focus & Metrics

Academic Career Length

10Years (2017-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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11 December 2017 in Virologica Sinica
Verified
Journal Article
Closed access
PDF file
JSJunming Shi
Junming Shi
ZSZhengyuan Su
Zhengyuan Su
ZFZhaojun Fan
Zhaojun Fan
JWJun Wang
Jun Wang
SLSiqing Liu
Siqing Liu
FDFei Deng
Fei Deng

21 December 2017 in Virologica Sinica
Verified
Journal Article
Closed access
PDF file
SLSi-Qing Liu
Si-Qing Liu
XLXiao Li
Xiao Li
YZYa-Nan Zhang
Ya-Nan Zhang
AGAi-Li Gao
Ai-Li Gao
CDCheng-Lin Deng
Cheng-Lin Deng
BZBo Zhang
Bo Zhang

1 January 2020 in Desalination and Water Treatment
Verified
Journal Article
Closed access
KIKhudajah Ikram
Khudajah Ikram
NJNadia Jamil
Nadia Jamil
MSMuhammad Salman
Muhammad Salman
MSMaliha Shehrbano
Maliha Shehrbano
ASAyesha Siddique
Ayesha Siddique

1 November 2020 in Journal of Water Chemistry and Technology
Verified
Journal Article
Closed access
PDF file
MLMaria Latif
Maria Latif
NJNadia Jamil
Nadia Jamil
MZMuhammad Zaheer
Muhammad Zaheer
NHNaqi Hussain
Naqi Hussain
MNMuhammad Naeem
Muhammad Naeem
NANaveed Ahsan
Naveed Ahsan
The present study was carried out to estimate the residual level of preservatives and active whitening agents from personal care products (PCPs) wastewater

31 July 2024
Verified
Book Chapter
Open access
PDF file
NJNadia Jamil
Nadia Jamil
WNWaqar Hassan Naqvi
Waqar Hassan Naqvi
SSShezaib Siddiqui
Shezaib Siddiqui
AAAyaz Ahmed
Ayaz Ahmed
ADAli Dino
Ali Dino
SKSaifullah Khan
Saifullah Khan
Human beings have a long history of changing crops’ characteristics by selective and crossbreeding. However, with the advancement in science and technology, genetic modification in crops is possible to add cross specie characteristics like pest/herbicide resistance, increased yield, etc. Although there are several benefits of genetically modified (GM) crops, genetically modified crops have not gained universal acceptance due to cross specie genes. Therefore, it is mandatory to check the genotype of a crop before import or export and to declare if it is genetically modified or not. This can be done by polymerase chain reaction (PCR), a gold standard for this testing.

8 December 2019 in bioRxiv
Verified
Preprint
Open access
PDF file
WHWaqar Hassan
Waqar Hassan
NJNadia Jamil
Nadia Jamil
SSShehzaib Siddiqui
Shehzaib Siddiqui
AAAnam Ali
Anam Ali
OQOwais Quadri
Owais Quadri
SKSaifullah Khan
Saifullah Khan
Rice is one of the highly consumable and demanded food crops throughout the world. To meet this requirement, genetically modified (GM) crops were introduced, which were met with sturdy and frequently angry opposition by the user. To handle the situation labeling of GM food / crop was advised, thus demand for traceability and detection of unknown modified genes increased.Modified genes are detected by various methods; these methods are affected by several factors as reported in international standards. Those factors include presence / absence of shells, husk, and dust, method of DNA extraction and different PCR primers. These factors ultimately pose hindrance in detection of modified genes.This study was conducted to analyze the effects of the above mentioned factors on detection of GM rice samples. Furthermore two different sets of primers were used with same samples and their impact on the PCR detection was observed.The results showed a significant difference in DNA concentration between the rice samples with husk, without husk and after seed germination. Furthermore, the change of PCR primer set also affected the detection of genetic modifications. This allows analysis of the potential factors that may have impact on the final results.