Wheat is a highly relevant crop worldwide, and like other massive crops, it is susceptible to foliar diseases, which can cause devastating losses. The current strategies to counteract wheat diseases include global monitoring of pathogens, developing resistant genetic varieties, and agrochemical applications upon diseases’ appearance. However, the suitability of these strategies is far from permanent, so other alternatives based on the stimulation of the plants’ systemic responses are being explored. Plants’ defense mechanisms can be elicited in response to the perception of molecules mimicking the signals triggered upon the attack of phytopathogens, such as the release of plant and fungal cell wall-derived oligomers, including pectin and chitin derivatives, respectively. Among the most studied cell wall-derived bioelicitors, oligogalacturonides and oligochitosans have received considerable attention in recent years due to their ability to trigger defense responses and enhance the synthesis of antipathogenic compounds in plants. Particularly, in wheat, the application of bioelicitors induces lignification and accumulation of polyphenolic compounds and increases the gene expression of pathogenesis-related proteins, which together reduce the severity of fungal infections. Therefore, exploring the use of cell wall-derived elicitors, known as oligosaccharins, stands as an attractive option for the management of crop diseases by improving plant readiness for responding promptly to potential infections. This review explores the potential of plant- and fungal-derived oligosaccharins as a practical means to be implemented in wheat crops.

The resistance of Escherichia coli O157:H7 to disinfection is associated with its ability to form biofilms, mainly constituted by glucans produced by glucosyltransferases. Citral and geraniol, terpenes found in the essential oil of Cymbopogon citratus (EO), have proven antibacterial activity against planktonic E. coli; however, no information was found about their efficacy and mode of action against E. coli biofilms. Therefore, the inhibitory effect of C. citratus EO, citral, and geraniol on glucans production and glucosyltransferase activity as anti-biofilm mechanism against E. coli was evaluated. EO, citral, and geraniol inhibited the planktonic growth of E. coli (minimal inhibitory concentration or MIC= 2.2, 1.0, and 3.0 mg/mL, respectively) and the bacterial adhesion (2.0, 2.0, and 4.0 mg/mL, respectively) on stainless steel. All compounds decreased the glucans production; citral and geraniol acted as uncompetitive inhibitors of glucosyltransferase activity (The half maximal inhibitory concentrations or IC₅₀ were 8.5 and 6.5 µM, respectively). The evidence collected by docking analysis indicated that both terpenes could interact with the helix finger of the glucosyltransferase responsible for the polymer production. In conclusion, C. citratus EO, citral, and geraniol inhibited glucosyltransferase activity, glucans production, and the consequent biofilm formation of E. coli O157:H7.

The transition of agriculture towards sustainability faces significant obstacles, such as increased demand for food, food insecurity, climate variability, biodiversity loss, and food waste, among others. Moreover, agricultural activities must address ethical practices within sustainable development. The literature frequently mentions two approaches to meet these challenges: agroecology and sustainable agriculture. This study aims to delineate the conceptual boundaries of agroecology and sustainable agriculture while elucidating their interconnection. It seeks to clarify the scope and limitations inherent in these agricultural practices, which is critical given the centrality of sustainable agriculture in agrarian studies. By establishing these boundaries, the research outlines the methodologies to identify the relevant variables and indicators required for effective stakeholder engagement within agricultural systems. A systematic literature review was conducted using the PRISMA method. The databases searched were Science Direct, Scopus, Nature, and Google Scholar. The inclusion criteria were (i) written in English or Spanish, (ii) published in a peer-reviewed academic journal, and (iii) related to the conceptualization of agroecology and sustainable agriculture. Publications were selected following the method’s identification, screening, eligibility, and inclusion guidelines. The main distinctions between the concepts are the scale and the scope. Agroecology reveals limitations to achieving impacts on food security and agriculture’s challenges in a large-scale system better suited for rural communities and small farms seeking locally adapted solutions. On the other hand, the literature reveals that it is crucial to adopt a multi-scale systems approach to meet the growing food demands of the global population, for which sustainable agriculture may be more effective.

Establishment of an efficient explants surface disinfection protocol is essential for in vitro cell and tissue culture as well as germplasm conservation, such as the case of Grapevine (Vitis spp.) culture. In this research, different procedures for disinfection and regeneration of field-grown grapevine cv. ‘Flame seedless’ axillary buds were evaluated. The buds were disinfected using either NaOCl or allyl, benzyl, phenyl and 2-phenylethyl isothiocyanates. Two different media for shooting and four media for rooting were tested. Shoot and root development per buds were registered. The best disinfection procedure with 90 % of tissue survival involved shaking for 60 min in a solution containing 20 % Clorox with 50 drops/L Triton® X-100. These tissues showed the potential to regenerate a complete plant. Plant regeneration was conducted using full strength Murashigue and Skoog (MS) medium supplemented with 8 µM benzyl aminopurine for shoot induction and multiplication, whereas rooting was obtained on half strength MS supplemented with 2 mg L−1 of indole-3-butyric acid and 200 mg L−1 of activated charcoal. In this work, it was designed the protocols for obtaining sterile field-grown grapevine buds and in vitro plant development. This methodology showed potential to produce vigorous and healthy plants in 5 weeks for clonal grapevine propagation. Regenerated plants were successfully established in soil.