The aim of this study is to analyze the properties of a series of polysaccharide composite films, such as apparent density, color, the presence of functional groups, morphology, and thermal stability, as well as the correlation between them and their antimicrobial and optical properties. Natural antioxidants such as anthocyanins (from cranberry; blueberry and pomegranate); betalains (from beetroot and pitaya); resveratrol (from grape); and thymol and carvacrol (from oregano) were added to the films. Few changes in the position and intensity of the FTIR spectra bands were observed despite the low content of extract added to the films. Due to this fact, the antioxidants were extracted and identified by spectroscopic analysis; and they were also quantified using the Folin-Denis method and a gallic acid calibration curve, which confirmed the presence of natural antioxidants in the films. According to the SEM analysis, the presence of natural antioxidants has no influence on the film morphology because the stretch marks and white points that were observed were related to starch presence. On the other hand, the TGA analysis showed that the type of extract influences the total weight loss. The overall interpretation of the results suggests that the use of natural antioxidants as additives for chitosan-starch film preparation has a prominent impact on most of the critical properties that are decisive in making them suitable for food-packing applications.

In this work, nanoparticles (NPs) of ZnO, ZnO with Cu incorporated at 2 and 30 wt%, and CuO were prepared by the hydrothermal method. X-ray diffraction pattern (DRX) analysis showed that ZnO with high Cu incorporation (30 wt%) generates the formation of a composite oxide (ZnO/CuO), while X-ray photoelectron spectroscopy (XPS) of the Cu (2 wt%) sample indicated that Cu is incorporated as a dopant (ZnO/Cu_2%). The samples with Cu incorporated had enhanced visible light absorption. Methyl orange (MO) dye was used to perform photocatalytic tests under UV radiation. The antifungal activity of the NPs was tested against four agricultural phytopathogenic fungi: Neofusicoccum arbuti, Alternaria alternata, Fusarium solani, and Colletotrichum gloeosporioides. The ZnO/Cu_2% nanoparticles showed adequate photocatalytic and high antifungal activity in comparison to pure oxides and the composite sample.

The g-C₃N₄/ZnO nanocomposite materials were applied to degrade methylene blue (MB). The samples were characterized and evaluated to study the adsorption and photocatalytic degradation under visible light. The g-C₃N₄ was incorporated at percentages of 5%, 10%, 20%, and 40% relative to the ZnO weight. These composite materials were prepared using a solvothermal microwave technique. The structural, textural, morphological, and optical properties were investigated using XRD, FTIR, SEM, EDS, STEM, BET, UV-Vis, and XPS techniques. The XRD patterns of the samples showed the coexistence of crystalline phases of g-C₃N₄ and ZnO, while images and elemental composition analysis confirmed the formation of nanocomposite samples. The UV-Vis spectrum revealed a redshift in the absorption edge of the nanocomposites, indicating improved light-harvesting capability. The synthesized material g-C₃N₄/ZnO (20/80), with a surface area of 25 m²/g, exhibited higher photocatalytic performance, achieving 85% degradation of MB after 100 min under visible light, which corresponds to nearly three times the degradation efficiency of commercial P25-TiO₂ (31%) under the same conditions. The reusability and stability tests were conducted up to the fifth cycle, and this material showed 77% degradation, indicating good stability. This nanocomposite material has good potential as a photocatalyst for solar-driven MB.