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Despite the fact that several studies have been conducted to study the adoption of smart-government services, little consideration has been paid to exploring the main factors that influence the adoption of smart-government services at the three main stages of smart-government services (the static, interaction, and transaction stages). Based on the results of this study, each of these three stages has different requirements in terms of system compatibility, security, information quality, awareness, perceived functional benefit, self-efficacy, perceived image, perceived uncertainty, availability of resources, and perceived trust. In addition, the results demonstrate that the requirements and perceptions of users towards the adoption and use of smart-government services in the three stages significantly differ. This study makes a unique contribution to the existing research by examining the perceptions and needs of consumers, in terms of adoption throughout the three stages.
Ahmad Althunibat; Muhammad Binsawad; Mohammed Almaiah; Omar Almomani; Adeeb Alsaaidah; Waleed Al-Rahmi; Mohamed Seliaman. Sustainable Applications of Smart-Government Services: A Model to Understand Smart-Government Adoption. Sustainability 2021, 13, 3028 .
AMA StyleAhmad Althunibat, Muhammad Binsawad, Mohammed Almaiah, Omar Almomani, Adeeb Alsaaidah, Waleed Al-Rahmi, Mohamed Seliaman. Sustainable Applications of Smart-Government Services: A Model to Understand Smart-Government Adoption. Sustainability. 2021; 13 (6):3028.
Chicago/Turabian StyleAhmad Althunibat; Muhammad Binsawad; Mohammed Almaiah; Omar Almomani; Adeeb Alsaaidah; Waleed Al-Rahmi; Mohamed Seliaman. 2021. "Sustainable Applications of Smart-Government Services: A Model to Understand Smart-Government Adoption." Sustainability 13, no. 6: 3028.
This study mainly focuses on how social media influences the Saudi restaurant business. Undoubtedly, the modern generation is primarily influenced by social media. Several human activities are associated with and influenced by social media. Internet, specifically social media greatly influences the behavioral patterns of millions of registered Facebook, Instagram, and Twitter users. However, there is inadequate information related to the social media’s impact on the restaurant business. Fashion, entertainment, and eating patterns are some of the forms that are highly vulnerable to social media. This research specifically analyzed the success of restaurant businesses in Saudi Arabia due to social media. The data was collected through an online search where social media profiles for five restaurants in Saudi Arabia were analyzed. The findings from these social media profiles were associated to the evidence in the literature review. Relevant recommendations and limitations of the study project are provided. It concluded that when used correctly, social media positively impacts the performance and profitability of the restaurant business in Saudi Arabia.
Muhammad Binsawad. Social media efficiency towards restaurant business: a comparison between social media profiles (case study in Saudi Arabia). Multimedia Tools and Applications 2020, 79, 31389 -31399.
AMA StyleMuhammad Binsawad. Social media efficiency towards restaurant business: a comparison between social media profiles (case study in Saudi Arabia). Multimedia Tools and Applications. 2020; 79 (41-42):31389-31399.
Chicago/Turabian StyleMuhammad Binsawad. 2020. "Social media efficiency towards restaurant business: a comparison between social media profiles (case study in Saudi Arabia)." Multimedia Tools and Applications 79, no. 41-42: 31389-31399.