Damira Ongalbek

Dr. Damira Ongalbek

orcid

Research Focus & Metrics

Academic Career Length

5Years (2022-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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26 August 2022 in Chinese Medicine
Verified
Journal Article
Open access
PDF file
Rajib HossainRajib Hossain
Rajib Hossain
EQE. Cristina Quispe
E. Cristina Quispe
Rasel Ahmed KhanRasel Ahmed Khan
Rasel Ahmed Khan
Abu Saim Mohammad SaikatAbu Saim Mohammad Saikat
Abu Saim Mohammad Saikat
PRPranta Ray
Pranta Ray
William C. ChoWilliam C. Cho
William C. Cho
Propolis, a resinous substance produced by honeybees from various plant sources, has been used for thousands of years in traditional medicine for several purposes all over the world. The precise composition of propolis varies according to plant source, seasons harvesting, geography, type of bee flora, climate changes, and honeybee species at the site of collection. This apiary product has broad clinical applications such as antioxidant, anti-inflammatory, antimicrobial, anticancer, analgesic, antidepressant, and anxiolytic as well asimmunomodulatory effects. It is also well known from traditional uses in treating purulent disorders, improving the wound healing, and alleviating many of the related discomforts. Even if its use was already widespread since ancient times, after the First and Second World War, it has grown even more as well as the studies to identify its chemical and pharmacological features, allowing to discriminate the qualities of propolis in terms of the chemical profile and relative biological activity based on the geographic place of origin. Recently, several in vitro and in vivo studies have been carried out and new insights into the pharmaceutical prospects of this bee product in the management of different disorders, have been highlighted. Specifically, the available literature confirms the efficacy of propolis and its bioactive compounds in the reduction of cancer progression, inhibition of bacterial and viral infections as well as mitigation of parasitic-related symptoms, paving the way to the use of propolis as an alternative approach to improve the human health. However, a more conscious use of propolis in terms of standardized extracts as well as new clinical studies are needed to substantiate these health claims.

18 March 2025 in Molecules
Verified
Journal Article
Open access
PDF file
AAArailym Amanzholkyzy
Arailym Amanzholkyzy
SZShynar Zhumagaliyeva
Shynar Zhumagaliyeva
NSNurgul A Sultanova
Nurgul A Sultanova
ZAZharylkasyn Abilov
Zharylkasyn Abilov
DODamira Ongalbek
Damira Ongalbek
ZMZhazira Mukazhanova
Zhazira Mukazhanova
Hydrogel delivery systems are popular dosage forms that have a number of advantages, such as ease of use, painlessness, increased efficiency due to prolongation of rheological, swelling and sorption characteristics, regulation of drug release, and stimulus sensitivity. Particular interest is shown in hydrogels of cellulose ether derivatives due to the possibility of obtaining their modified forms to vary the solubility, the degree of prolonged action, and the release of the active substance, as well as their widespread availability, affordability, and the possibility of sourcing raw materials from different sources. Hydroxypropyl methylcellulose (HPMC, “hypromellose”) is one of the most popular cellulose ethers in the production of medicines as a filler, coating and carrier. Research on hydrogel carriers based on polymer complexes and modified forms of HPMC using acrylic, citric, and lactic acids, PVP, chitosan, Na-CMC, and gelatin is of particular interest, as they provide the necessary rheological and swelling characteristics. There is growing interest in medical transdermal hydrogels, films, capsules, membranes, nanocrystals, and nanofibers based on HPMC with the incorporation of biologically active substances (BASs), especially those of plant origin, as antibacterial, wound-healing, antimicrobial, mucoadhesive, anti-inflammatory, and antioxidant agents. The aim of this article is to review modern research and achievements in the field of hydrogel systems based on cellulose ethers, particularly HPMC, analyzing their properties, methods of production, and prospects for application in medicine and pharmacy.

8 March 2026 in Food Chemistry
Verified
Journal Article
Closed access
DODamira Ongalbek
Damira Ongalbek
ÖÖÖzge Tokul Ölmez
Özge Tokul Ölmez
BŞBihter Şahin
Bihter Şahin
FAFatma Aydogmus-Ozturk
Fatma Aydogmus-Ozturk
SKSelcuk Kucukaydin
Selcuk Kucukaydin
MOMehmet OZTURK
Mehmet OZTURK

29 September 2026 in SSRN Electronic Journal
Verified
Preprint
Open access
DODamira Ongalbek
Damira Ongalbek
BŞBihter Şahin
Bihter Şahin
ÖÖÖzge Tokul Ölmez
Özge Tokul Ölmez
CÇCansel Çakır
Cansel Çakır
FAFatma Aydoğmuş-ÖZTÜRK
Fatma Aydoğmuş-ÖZTÜRK
MOMehmet OZTURK
Mehmet OZTURK
Kazakhstan is one of the major sunflower-producing countries; however, the composition and functional properties of Kazakhstan's sunflower honey remain insufficiently characterized. This study investigated 23 monofloral sunflower honey samples from four regions of Kazakhstan using melissopalynological, phytochemical, biological, and chemometric analyses. Antioxidant capacity and inhibitory activities against acetylcholinesterase, butyrylcholinesterase, urease, and tyrosinase were evaluated in vitro. Pollen analysis confirmed the monofloral origin of all samples, with Helianthus annuus pollen exceeding 45%. HPLC-DAD profiling revealed regional differences in chemical composition, with fumaric acid, p-hydroxybenzoic acid, trans-2-hydroxycinnamic acid, naringenin, hesperetin, and chrysin as major constituents. Samples from the Aqmola region, especially S8 and S9, showed the highest antioxidant capacity and comparatively higher anticholinesterase activity (42.14% - 38.96%). Principal component and hierarchical cluster analyses differentiated samples by geographical origin and revealed correlations between phenolic compounds and biological activities. These findings support the authentication and traceability of Kazakh sunflower honey as a functional food.

9 October 2026 in Next Research
Verified
Journal Article
Closed access
STSaparbek Tugelbay
Saparbek Tugelbay
Mirat KaribayevMirat Karibayev
Mirat Karibayev
DODamira Ongalbek
Damira Ongalbek
AAArailym Amanzholkyzy
Arailym Amanzholkyzy
AAAbylay Abilkhan
Abylay Abilkhan
BBBaglan Bakbolat
Baglan Bakbolat