In Mediterranean environments the adoption of Conservation Agriculture (CA) would allow growers to achieve environmental, agronomic and economic sustainability. We investigated the effect of different combination of crop establishment treatments and crop sequence (conventional tillage (CT) and durum wheat monocropping (WW); conventional tillage (CT) and durum wheat following faba beans (WF); zero tillage (ZT) and durum wheat monocropping (WW); zero tillage (ZF) and durum wheat following faba beans (WF) on yield, grain quality traits as well as on disease incidence and severity in durum wheat (var. Saragolla). The results of two years of data of a long-term experiment (seven-year experiment; split-plot design) are discussed. The CA approach (ZT + WF), which always induced the highest grain yields (6.1 t ha⁻¹ and 3.3 t ha⁻¹ in 2016 and 2017) thanks to an increased number of spikes m⁻² (296 vs. 269 and 303 vs. 287 spikes m⁻² in 2016 and 2017, respectively) as well as a more pronounced ear length, demonstrated significantly positive influences in terms of grain quality. It promoted grain protein accumulation (12.1% for ZT + WF vs. 11.4% for ZT + WW and 12.4% for ZT + WF vs. 10.6% for ZT + WW in 2016 and 2017) and improved the gluten quality (in terms of sodium dodecyl sulphate (SDS) sedimentation test) and colour of the grain. The abundance of crop residues determined a higher incidence and severity of Zymoseptoria tritici leaf symptoms under the CA system; nevertheless, the late appearance of infection was the main reason for not affecting yield and quality traits. The presence of faba beans (WF) in the rotation significantly reduced leaf symptoms in Z. tritici.

The present work aimed to study suitability of a consortium of Azospirillum brasilense, Gluconacetobacter diazotrophicus, Herbaspirillum seropedicae, and Burkholderia ambifaria as biofertilizers. Strains were assayed for plant growth-promoting characteristics (i.e., auxins production, phosphate solubilizing capability, and 1-aminocyclopropane-1-carboxylate deaminase activity). The consortium of four bacteria was then inoculated on carrot seeds and tested in an open field experiment. During the open field experiment, plant growth (morphological parameters, chlorophylls, and carotenoids), soil chemical analysis, and molecular and physiological profiles of soils were investigated. Each strain produced different amounts of indole-3acetic acid and several indole-derivates molecules. All strains showed phosphate solubilization capability, while 1-aminocyclopropane-1-carboxylate deaminase activity was only detected in H. seropedicae and B. ambifaria. The bacterial consortium of the four strains gave interesting results in the open field cultivation of carrot. Plant development was positively affected by the presence of the consortium, as was soil fertility and microbial community structure and diversity. The present work allowed for deepening our knowledge on four bacteria, already known for years for having several interesting characteristics, but whose interactions were almost unknown, particularly in view of their use as a consortium in a valid fertilization strategy, in substitution of agrochemicals for a sustainable agriculture.

The phenomenon known as “dimming” or shading, caused by the increase in aerosols, air pollutants, and population density, is reducing global radiation, including both direct solar radiation and radiation scattered by the atmosphere. This phenomenon poses a significant challenge for agricultural production in many regions worldwide, with a global radiation decrease estimated between 1.4% and 2.7% per decade in areas between 25° N and 45° N. In particular, in Mediterranean regions, the production of durum wheat (Triticum turgidum L. subsp. Durum) is increasingly constrained by abiotic factors, such as spring/summer heat stress and drought, as well as reductions in solar radiation. Field experiments were conducted in Mosciano Sant’Angelo, Italy, over two cropping seasons (2016–2017 and 2017–2018) to evaluate the effects of photosynthetically active radiation (PAR) availability and nitrogen (N) fertilization on durum wheat. A split-plot design was used with two PAR levels (100% and 20% PAR) and three N rates (0, 100, and 250 kg ha⁻¹). Results highlighted that full sunlight (NoSh) significantly increased grain yield (+25%), thousand kernel weight (+46%), and total gluten fractions (+16%) compared to shaded conditions (Sh). Chlorophyll content and NDVI values were highest under Sh combined with 250 kg N ha⁻¹. Rainfall patterns strongly influenced productivity, with better vegetative growth in 2016–2017 and improved grain filling in 2017–2018. Nitrogen application significantly enhanced grain protein content, particularly under arid conditions. These findings emphasize the interaction between light availability and nitrogen management, suggesting that optimizing these factors can improve yield and quality in durum wheat under Mediterranean conditions.